Skip Ribbon Commands
Skip to main content
Contact us
Ph: +32-2-771-00-14
Fax: +32-2-762-00-44

ILSI Europe a.i.s.b.l.
Avenue E. Mounier 83, Box 6
B-1200 Brussels

How to reach ILSI Europe?


Follow us







Scientific Portfolio Booklet

About ILSI Europe

ILSI Europe fosters collaboration among the best scientists to provide evidence-based scientific consensus on the areas of nutrition, food safety, toxicology, risk assessment, and the environment. By facilitating their collaboration, ILSI Europe helps scientists from many sectors of society – public and private – to best address complex science and health issues by sharing their unique knowledge and perspectives.




ILSI Europe @ FENS 2015
Berlin, DE 22/10/2015 - 22/10/2015
ILSI Europe is organising two sessions at the 12th FENS European Nutrition Conference. Meet us booth #16.
Poster @ Biology of Ageing Conference
Singapore, SG 22/10/2015 - 24/10/2015
Dr Nabil Bosco (Nestlé, CH) will present a poster on low-grade inflammation, on behalf of the Nutrition, Immunity and Inflammation Task Force.
NutriTech Session @ FENS 2015
23/10/2015 - 23/10/2015
The EU-project NutriTech is organising a session at the 12th FENS European Nutrition Conference.
1st SUSFANS Stakeholder Core Group Workshop
Prague, Czech Republic 30/10/2015 - 30/10/2015
The EC-funded project SUSFANS organises a workshop to collect input from stakeholders involved in food systems at all levels.
NutriTech @ ICoFF 2015
Seoul, KR 22/11/2015 - 25/11/2015
The EU-funded project NutriTech will organise a session at the International Conference on Food Factors (ICoFF 2015).
Webinar ‘Relevance of Microbial End-Product Testing in Food Safety Management’
Online 25/11/2015 - 25/11/2015
Save the date!
Workshop 'The Gut Microbiome: Our Misunderstood Friend and Foe'
Brussels, BE 03/12/2015 - 04/12/2015
The workshop will discuss the impact of the gut microbiome on entero-hepatic metabolism and energy availability. Organised by the Functional Food Task Force.
ILSI Europe's 2016 General Assembly and Annual Symposium
Brussels, Belgium 09/03/2016 - 09/03/2016
Save the date!
6th International Symposium on Food Packaging: Scientific Developments supporting Safety and Innovation
Barcelona, Spain 16/11/2016 - 18/11/2016
Supported by the Packaging Materials Task Force.



NEWSLETTER - Summer 2015
Read our latest newsletter to learn about our latest activities and upcoming events.
Read More
PODCAST on Low-grade Inflammation
​Listen to the podcast on ‘Low-grade Inflammation' summarising a series of recent ILSI Europe's publications in this field. Podcast developed with the kind participation of Prof. Philip Calder (University of Southampton, UK).
Read More
​The Food Allergy Task Force organised a webinar on 'Allergen Risk Assessment and Reference Doses' on 16 April 2015, 14.00-15.00 CET. To watch the full version of the webinar, please click here.
Read More


Antioxidant and Anti-inflammatory Components of Foods
Monograph 2015
ILSI Europe Concise Monograph 2015:1-34. Commissioned by the Functional Foods Task Force.
Assessing and reporting uncertainties in dietary exposure analysis – Mapping of uncertainties in a tiered approach
Journal Article 2015
Food and Chemical Toxicology 2015; 82:79-95. Commissioned by the Food Intake Methodology Task Force.
Food Processing and Allergenicity
Journal Article 2015
Food and Chemical Toxicology 2015; 80:223-240. Commissioned by the Food Allergy Task Force.
Guidance on Best Practices on the Risk Assessment of Non Intentionally Added Substances (NIAS) in Food Contact Materials and Articles
Report/White Paper 2015
ILSI Europe Report Series 2015; 1-70. Commissioned by the Packaging Materials Task Force.
Low-grade inflammation, diet composition and health: current research evidence and its translation
Journal Article 2015
British Journal of Nutrition 2015; 114:999-1012. Commissioned by the Obesity and Diabetes Task Force.
Microbial hazards in irrigation water: standards, norms and testing to manage use of water in fresh produce primary production
Journal Article 2015
Comprehensive Reviews in Food Science and Food Safety 2015; 14:336-356. Commissioned by the Emerging Microbiological Issues Task Force.
Postnatal growth in preterm infants and later health outcomes: a systematic review
Journal Article 2015
Acta Paediatrica 2015:104(10):974-986. Published Online. Commissioned by the Metabolic Imprinting Task Force.
Relevance of microbial finished product testing in food safety management
Journal Article 2015
Food Control 2016; 60: 31-43. Commmissioned by the Risk Analysis in Food Microbiology Task Force.
Towards microbial fermentation metabolites as markers for health benefits of prebiotics
Journal Article 2015
Nutrition Research Reviews 2015; 28:42–66. Commissioned by the Prebiotics Task Force.
Zero Risk Does Not Exist: Lessons Learned from Microbial Risk Assessment Related to Use of Water and Safety of Fresh Produce
Journal Article
Comprehensive Reviews in Food Science and Food Safety 2015; 14(4):387–410. Commissioned by the Emerging Microbiologal Issues Task Force.