Application of Scientific Criteria to Food Allergens of Public Health Importance
Journal Article 2012
Commissioned by The Food Allergy Task Force, Regulatory Toxicology and Pharmacology 2012; 64(2):315-323
Read More
The role and requirements of digestible dietary carbohydrates in infants and toddlers
Journal Article 2012
​Commissioned by the Nutrient Requirements Task Force, European Journal of Clinical Nutrition 2012; 66: 765-779
Read More
Impact of Postprandial Glycaemia on Health and Prevention of Disease
Journal Article 2012
Commissioned by The Dietary Carbohydrates Task Force, Obesity reviews 2012; 13(10):923-984
Read More
Food Ingredients Promoting Oral Health
Journal Article 2012
Commissionned by the Functional Foods Task Force, European Journal of Nutrition 2012; 51 (suppl.2): s9-s48
Read More
Approaches to the Safety Assessment of Engineered Nanomaterials (ENM) in Food
Journal Article 2012
Commissioned by the Novel Foods and Nanotechnology Task Force, Food and Chemical Toxicology 2012; 50:2224-2242
Read More
Food Choice, Energy Balance and its Determinants: Views of Human Behaviour in Economics and Psychology
Journal Article 2012
Commissioned by the Consumer Science Task Force. Trends in Food Science & Technology 2012; 28(2):132-142.
Read More
Dietary factors and low grade inflammation in relation to overweight and obesity
Journal Article 2011
Age Standardization in Mapping Adult Overweight and Obesity Trends in the WHO European Region
Journal Article 2012
Commissioned by the Weight Management in Public Health Task Force, Obesity Reviews 2012; 13:174-191
Read More
Appetite Control: Methodological Aspects of the Evaluation of Foods
Journal Article 2010
Gastrointestinal Targets of Appetite Regulation in Humans
Journal Article 2010