Towards Harmonisation of Nutrient Recommendations in Europe: From Nutritional Requirements to Policy Applications
Journal Article 2010
European Journal of Clinical Nutrition 2010; 64(Suppl.2)
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Towards a European Registry of Severe Allergic Reactions: Current Status of National Registries and Future Needs
Journal Article 2010
Allergy 2010;DOI: 10.1111/j.1398-9995.2010.02332.x
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Use of Retailer Fidelity Card Schemes in the Assessment of Food Additive Intake: Sunset Yellow A case Study
Journal Article 2010
Commissioned by the Food Intake Methodology Task Force. Food Additives and Contaminants 2010;27(11):1507-1515.
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Evaluation of scientific criteria for identifying allergenic foods of public health importance
Journal Article 2011
Regulatory Toxicology and Pharmacology2011; 60:281–289
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Beyond PASSCLAIM - Guidelines for the design, conduct and reporting of human intervention studies to evaluate the health benefits of foods
Journal Article 2011
British Journal of Nutrition 2011;106(2)
Dietary factors and low grade inflammation in relation to overweight and obesity
Journal Article 2011
Obesity in Pregnancy: Implications for the Mother and Lifelong Health of the Child
Journal Article 2011
Pediatric Research 2011;69(2):175-180
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Persistence and Survival of Pathogens in Dry Foods and Dry Food Processing Environments
Journal Article 2011
ILSI Europe Report Series 2011: 1-48
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The Biological Relevance of Direct Antioxidant Effects of Polyphenols for Cardiovascular Health in Humans Is Not Established
Journal Article 2011
Journal of Nutrition 2011:141:989S-1009S
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Uncertainty analysis of the use of a retailer fidelity card scheme in the assessment of food additive intake
Journal Article 2011
Food Additives & Contaminants: Part A. Volume 28, Issue 12, 2011.
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