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Presentations

WEDNESDAY, 14 NOVEMBER 2012
 
D. BánátiILSI Europe (BE)
K. Maruszewski – EC JRC IRMM (BE)
Session I : Nanotechnology and emerging technologies
 
V. Guilard – INRA (FR)
F. Kampers – Wageningen University (NL)
G. Noonan – FDA (US)
Development of antimicrobial materials based on eco-nanocomposites
F. Rodriguez – University of Santiago (CL)
M. Jorda – ITENE (ES)
LDPE-based films stabilized with new polymeric antioxidant additives covalently bonded: a potential strategy to reduce the risk of migration
S. Limbo – University of Milan (IT)
E. Caro – DOW (ES)
THURSDAY, 15 NOVEMBER 2012
 
Session II : Sustainable food contact materials
 
D. Russell –  DOW (CH)
Innovative surface modifications for new sustainable food packaging systems to ensure the safety and quality of packaged foods
M. Schmid –  Fraunhofer (DE)
D. Ribera – Bio-TOX (FR)
R. De Mondt – AGFA (BE)
Bio-based coatings as potential barrier to target chemical compounds from recycled paper and board
V. Guazzotti – University of Milan (IT)
Session III : Risk assessment of complex mixtures
 
Assessing mixtures when chemical specific data are lacking
 
R. Zaleski –  Exxon Mobil (US)
S. Koster –  TNO (NL)
X. Trier –  National Food Institute (DK)
E. Barthélémy – EFSA (IT)
P. Oldring – Valspar (UK)
R. Franz – Fraunhofer (DE)
FRIDAY, 16 NOVEMBER 2012
 
Session IV : Food processing and packaging treatments
 
Critical assessment of treatment from packaging side
J. Hotchkiss – MSU (US)
M. Driffield – FERA (UK)
T. Fierens – VITO (BE)
L. Castle – FERA (UK)
Presentations