Scientific Committee
Scientific committee:
Prof. Alejandro Ariosti |
Instituto Nacional de Tecnología Industrial |
AR |
| Dr. Rafael Auras |
Michigan State University |
US |
Prof. Luc Avérous |
University of Strasbourg |
FR |
Dr. Timothy Begley |
Food and Drug Administration |
US |
Prof. Alan Boobis |
Imperial College London |
UK |
Dr. Marie-Christine Chagnon |
University of Burgundy |
FR |
Dr. Roland Franz |
Fraunhofer Institute for Process Engineering and Packaging (IVV) |
DE |
Prof. Cristina Nerín |
University of Zaragoza |
ES |
Prof. Fabrice Nesslany |
Pasteur Institute of Lille (IPL) |
FR |
Prof. Constantine Papaspyrides |
National Technical University of Athens |
GR |
| Dr. Rinus Rijk |
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NL |
Dr. Anne-Marie Riquet |
National Institute of Agricultural Research (INRA) |
FR |
Prof. Thomas Simat |
Technical University of Dresden |
DE |
Dr. Catherine Simoneau |
European Commission – Joint Research Centre |
IT |
Dr. Maria Smolander |
VTT Biotechnology |
FI |
Dr. Karli Verghese |
Royal Melbourne Institute of Technology (RMIT) University |
AU |
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