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Agenda for the month

Past Events

ILSI Europe organises a variety of scientific events.  These include workshops, symposia and sessions held as part of the program of larger scientific and professional meetings.

Search for ILSI and ILSI-supported events using the Events Search to the left.  You may search across the entire organisation, or narrow your results by an individual ILSI branch or international committee.  You can use the Advance Search feature at the top of the page to search several branches simultaneously.

   
 

 Past Events

 
iFAAM workshop 'Tiered Risk Assessment Approaches in Food Allergy'
Brussels, Belgium 02/03/2015 - 02/03/2015
The EU-project iFAAM organises a closed workshop entitled 'Stakeholder Workshop Tiered Risk Assessment Approaches in Food Allergy' to present and discuss new tiered risk assessment approaches in food allergy.
 
EuroDISH workshop
Brussels, Belgium 03/02/2015 - 04/02/2015
The EU-project ​EuroDISH organised a workshop entitled 'EuroDISH’s Perspective on Conceptual Design and Roadmap: the European Research Infrastructure for the Food and Health Domain'.
 
ILSI Annual Meeting 2015
Phoenix, Arizona, USA 16/01/2015 - 21/01/2015
ILSI Europe organised 2 sessions on 20 January 2015 on 'Hazards and Risks: the Exposure Revolution’ and ‘The Aging Brain’. Presentations are available.
 
Workshop 'Hazard vs. Risk Based Approaches in Food Safety Assessment'
Brussels, Belgium 02/12/2014 - 02/12/2014
Seven task forces jointly supported this workshop which aimed to create awareness of hazard and risk-based approaches in food safety assessment.
 
Speaker @ the Highland Diabetes Symposium 2014
Iverness, United Kingdom 14/11/2014 - 14/11/2014
Presentation on 'Management of type 2 diabetes: diet composition and blood glucose' by Dr Wendy Russel. Supported by the Obesity and Diabetes Task Force.
 
Presentation @ 18th World Mycotoxins Forum 2014
Vienna, Austria 11/11/2014 - 11/11/2014
ILSI Europe will give a presentation on 'How to reduce mycotoxin risks through food processing? An ILSI Europe perspective'. It is supported by the Process-related Compounds and Natural Toxins Task Force.
 
Booth @ BENEFIQ 2014 International Rendezvous on Health Ingredients
Québec City, Canada 23/09/2014 - 25/09/2014
Supported by the Prebiotics and Probiotics Task Forces.
 
Session on Non-Intentionally Added Substances (NIAS) @ Eurotox 2014
Edinburgh, United Kingdom 10/09/2014 - 10/09/2014
Session supported by the Packaging Materials Task Force.
 
Workshop on Nutrition for the Ageing Brain @ FENS Forum 2014
Milan, Italy 03/07/2014 - 04/07/2014
Satellite workshop coordinated by the Nutrition and Mental Performance Task Force.
 
Speakers @ 32nd International Symposium on Diabetes and Nutrition
Reykjavik, Iceland 26/06/2014 - 26/06/2014
Presentation on 'Impact of Diet Composition on Blood Glucose Regulation' by Dr Wendy Russel. Presentation on 'Impact of Postprandial Glycaemia on Health' by Prof. Fred Brouns. Supported by the Obesity and Diabetes Task Force and the Dietary Carbohydrates Tsk Force.

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