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Publications

ILSI Europe disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals.  ILSI Europe also publishes books, monographs, white papers, and other reports through ILSI Press.

Search for ILSI Europe and ILSI Europe-supported publications using the Publications Search tool to the left. You may also search across the entire organisation, or narrow your results by an individual ILSI branch or international committee. You can use the Advance Search feature at the top of the page to search several branches simultaneously.

List of ILSI Europe's publications (July 2015)

 

 Publications

 
Impact of Postprandial Glycaemia on Health and Prevention of Disease
Journal Article 01/01/2012
Commissioned by The Dietary Carbohydrates Task Force, Obesity reviews 2012; 13(10):923-984
 
Impact of Microbial Distributions on Food Safety II. Quantifying Impacts on Public Health and Sampling
Journal Article 01/01/2012
Commissioned by the Risk Analysis in Food Microbiology Task Force, Food Control 2012; 26:546-554
 
Impact of Microbial Distributions on Food Safety I. Factors Influencing Microbial Distributions and Modelling Aspects
Journal Article 01/01/2012
Commissioned by the Risk Analysis in Food Microbiology Task Force, Food Control 2012; 26:601-609
 
Impact of Microbial Distributions on Food Safety
Report/White Paper 01/01/2010
ILSI Europe Report Series
 
Impact of Dietary and Lifestyle Factors on the Prevalence of Hypertension in Western Populations
Journal Article 01/01/2004
 
Impact of Diet Composition on Blood Glucose Regulation
Journal Article 01/01/2013
Commissioned by the Obesity and Diabetes Task Force. Critical Reviews in Food Science and Nutrition 2013 (Published online).
 
Hypertension: Optimising Dietary and Lifestyle Factors
Proceedings 01/01/2005
 
Human Exposure and Internal Dose Assessments of Acrylamide in Food
Journal Article 01/01/2005
 
Human Diets Cooked by Microwave or Conventionally: Comparative Sub-Chronic (13-Wk) Toxicity Study in Rats
Journal Article 01/12/1995
D. Jonker and H. P. Til. Food and Chemical Toxicology 1995;33(4):245-256
 
How to Assess Long-term Effects of Nutrition on Brain Function?
Proceedings 01/01/2010
Proceedings of a workshop
Nutrition Reviews 2010;68(Suppl.1):S1-S58

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