Publications

ILSI Europe disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI Europe also publishes books, monographs, white papers, and other reports through ILSI Press.

Search for ILSI Europe and ILSI Europe-supported publications using the Publications Search tool to the left. You may also search across the entire organization, or narrow your results by an individual ILSI branch or international committee. You can use the Advance Search feature at the top of the page to search several branches simultaneously.

List of ILSI Europe publications

Publications

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Approach to the Control of Entero-Haemorrhagic Escherichia coli (EHEC)

Report/White Paper 2001

Report Series

Assessing and Controlling Industrial Impacts on the Aquatic Environment

Report/White Paper 2001

Report Series

Method Development in Relation to Regulatory Requirements for the Detection of GMOs in the Food Chain

Report/White Paper 2001

Report Series with translations in English and Chinese.

Can we Determine a Threshold Level for Allergenic Foods by Statistical Analysis of Published Data in the Literature? Statistical Models for Food Allergenicity Testing

Journal Article 2002

Comparison of Stochastic Modelling of the Intakes of Intentionally Added Flavouring Substances with Theoretical Added Maximum Daily Intakes (TAMDI) and Maximized Survey-Derived Daily Intakes (MSDI)

Journal Article 2002

Approach to the Control of Entero-haemorrhagic Escherichia coli (EHEC)

Journal Article 2002

Food Packaging: Ensuring the Safety and Quality of Foods

Proceedings 2002

Functional Foods – Scientific and Global Perspectives

Proceedings 2002

Method Development in Relation with Regulatory Requirements for the Detection of GMOs in the Food Chain

Proceedings 2002

Concepts of Functional Foods

Monograph 2002

Pdfs available in both English and Spanish.

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