Probiotics, Prebiotics and the Gut Microbiota
Monograph 2013
Commissioned by the Prebiotics and Probiotics Task Forces, ILSI Europe Concise Monograph 2013:1-32
EURRECA - A Network of Excellence to align European Micronutrient Recommendations
Journal Article 2008
Risk-Benefit Considerations of Mitigation Measures on Acrylamide Content of Foods - A Case Study on Potatoes, Cereals and Coffee
Journal Article 2008
Micronutrient Status, Cognition and Behavioral Problems in Childhood
Journal Article 2008
The Influence of Children's Diet on their Cognition and Behavior
Journal Article 2008
Nutrition and Cognition: Assessing Cognitive Abilities in Children and Young People
Journal Article 2008
Criteria for Identifying Allergenic Foods of Public Health Importance
Journal Article 2008
EURRECA: EURopean micronutrients RECommendations Aligned - Preparing the Way
Journal Article 2008
Probabilistic Risk Assessment Model for Allergens in Food: Sensitivity Analysis of the Minimum Eliciting Dose and Food Consumption
Journal Article 2008
Minimising the Population Risk of Micronutrient Deficiency and Over-consumption: A New Approach Using Selenium as an Example
Journal Article 2008