Publications

ILSI Europe disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI Europe also publishes books, monographs, white papers, and other reports through ILSI Press.

Search for ILSI Europe and ILSI Europe-supported publications using the Publications Search tool to the left. You may also search across the entire organization, or narrow your results by an individual ILSI branch or international committee. You can use the Advance Search feature at the top of the page to search several branches simultaneously.

List of ILSI Europe publications

Publications

View By Title View By Publication Type View By Year

Comparison of Stochastic Modelling of the Intakes of Intentionally Added Flavouring Substances with Theoretical Added Maximum Daily Intakes (TAMDI) and Maximized Survey-Derived Daily Intakes (MSDI)

Journal Article 2002

Concepts of Functional Foods

Monograph 2002

Pdfs available in both English and Spanish.

Exposure from Food Contact Materials

Report/White Paper 2002

Report Series

Food Packaging: Ensuring the Safety and Quality of Foods

Proceedings 2002

Food Safety in Europe (FOSIE): Risk Assessment of Chemicals in Food and Diet

Journal Article 2002

Foodborne Viruses: An Emerging Problem

Report/White Paper 2002

Report Series

Functional Foods - Scientific and Global Perspectives

Report/White Paper 2002

Report Series

Functional Foods – Scientific and Global Perspectives

Proceedings 2002

Genetic Modification Technology and Food: Consumer Health and Safety

Monograph 2002

Translations available in English, French, Russian, Spanish and Chinese.

Method Development in Relation with Regulatory Requirements for the Detection of GMOs in the Food Chain

Proceedings 2002

[1] [2] [3] [4] [5] [6] [7] [8] [9] [10] [11] [12] [13] [14] [15] [16] [17] [18]
[19] [20] [21] [22] [23] [24] [25] [26] [27]