Considering Water Quality for Use in the Food Industry
Report/White Paper 2008
G. Livesey, R. Taylor and T. Hulsof. Meta-analyses on Glycemic Response and Health - Workshop working documents
Book 2008
Oral and Dental Health - Prevention of Dental Caries, Erosion, Gingivitis and Periodontitis
Monograph 2009
N. Binns. Perspectives on ILSI's International Activities on Functional Foods
Other 2009
Animal-Borne Viruses of Relevance to the Food Industry
Report/White Paper 2009
An ILSI Europe Report on various on the ecology, disease-causing ability, and control measures of animal-borne viruses.
3-MCPD Esters in Food Products Summary Report
Report/White Paper 2009
Summary Report of an ILSI Europe workshop held in February 2009.
Intake of Selected Nutrients from Foods, from Fortification and from Supplements in Various European Countries
Journal Article 2009
Food and Nutrition Research 2009;Suppl.1:1-51.
Application of the Margin of Exposure Approach to Compounds in Food which are both Genotoxic and Carcinogenic
Report/White Paper 2009
ILSI Europe Report Series 2009:1-36
Emerging Technologies for Efficacy Demonstration
Report/White Paper 2009
ILSI Europe Report Series 2009:1-20
Micronutrient Landscape of Europe: Comparison of Intakes and Methodologies with Particular Regard to Higher Consumption
Report/White Paper 2009
ILSI Europe Report Series 2009:1-32