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Publications

ILSI Europe disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals.  ILSI Europe also publishes books, monographs, white papers, and other reports through ILSI Press.

Search for ILSI Europe and ILSI Europe-supported publications using the Publications Search tool to the left.  You may also search across the entire organization, or narrow your results by an individual ILSI branch or international committee.  You can use the Advance Search feature at the top of the page to search several branches simultaneously.

ILSI Europe List of publications (June 2014)

 

 Publications

 
Food, Glycaemic Response and Health
Monograph 01/01/2011
Commissioned by the Dietary Carbohydrates Task Force, ILSI Europe Concise Monograph Series 2011:1-30
 
Probiotics, Prebiotics and the Gut Microbiota
Monograph 01/01/2013
Commissioned by the Prebiotics and Probiotics Task Forces, ILSI Europe Concise Monograph 2013:1-32.
Translation available in Portuguese.
 
N. Binns. Perspectives on ILSI's International Activities on Functional Foods
Other 01/01/2009
 
 
Guidance for Exposure Assessment of Substances Migrating from Food Packaging Materials
Other 01/01/2007
 
Food packaging: Ensuring the Safety, Quality and Traceability of Foods
Proceedings 01/01/2005
 
Ochratoxin A in Food: Recent Developments and Significance
Proceedings 01/01/2005
 
Hypertension: Optimising Dietary and Lifestyle Factors
Proceedings 01/01/2005
 
Food Safety Objectives – Role in Microbiological Food Safety Management
Proceedings 01/01/2005
 
Trichothecenes with a Special Focus on DON
Proceedings 01/01/2004
 
Nutrition, Diet and Oral Health
Proceedings 01/01/2004

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