Publications

ILSI Europe disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI Europe also publishes books, monographs, white papers, and other reports through ILSI Press.

Search for ILSI Europe and ILSI Europe-supported publications using the Publications Search tool to the left. You may also search across the entire organization, or narrow your results by an individual ILSI branch or international committee. You can use the Advance Search feature at the top of the page to search several branches simultaneously.

List of ILSI Europe publications

Publications

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Packaging Materials: 2. Polystyrene for Food Packaging Applications

Report/White Paper 2002

Report Series

Packaging Materials: 3. Polypropylene as a Packaging for Food and Beverages

Report/White Paper 2002

Report Series

Packaging Materials: 4. Polyethylene for Food Packaging Applications

Report/White Paper 2003

Report Series

Packaging Materials: 5. Polyvinyl Chloride (PVC) for Food Packaging Applications

Report/White Paper 2003

Report Series

Packaging Materials: 6. Paper and Board for Food Packaging Applications

Report/White Paper 2004

Report Series

Persistence and Survival of Pathogens in Dry Foods and Dry Food Processing Environments

Journal Article 2011

ILSI Europe Report Series 2011: 1-48

Potential Benefits of Satiety to the Consumer: Scientific Considerations

Journal Article 2013

Commissioned by the Eating Behaviour and Energy Balance Task Force, Nutrition Research Reviews June 2013; Vol. 26 Issue 01: 22-38

Practical Guidance for the Safety Assessment of Nanomaterials in Food

Report/White Paper 2012

Commissioned by the Novel Foods and Nanotechnology Task Force, ILSI Europe Report Series 2012:1-16

Prebiotic Effects: Metabolic and Health Benefits

Journal Article 2010

British Journal of Nutrition 2010; 104(Suppl.2):S1-S63

Principles of Risk Assessment of Food and Drinking Water Related to Human Health

Monograph 2001

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