Skip Ribbon Commands
Skip to main content

 Search Publications

Select a date from the calendar.


ILSI Europe disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals.  ILSI Europe also publishes books, monographs, white papers, and other reports through ILSI Press.

Search for ILSI Europe and ILSI Europe-supported publications using the Publications Search tool to the left. You may also search across the entire organisation, or narrow your results by an individual ILSI branch or international committee. You can use the Advance Search feature at the top of the page to search several branches simultaneously.

List of ILSI Europe's publications (September 2014)



Food packaging: Ensuring the Safety, Quality and Traceability of Foods
Proceedings 01/01/2005
Food Packaging: Ensuring the Safety and Quality of Foods
Proceedings 01/01/2002
Food Packaging: Ensuring the Safety and Quality of Foods
Proceedings 01/01/1997
Food Ingredients Promoting Oral Health
Journal Article 01/01/2012
Commissionned by the Functional Foods Task Force, European Journal of Nutrition 2012; 51 (suppl.2): s9-s48
Food Consumption and Packaging Usage Factors
Report/White Paper 01/01/1997
Report Series
Food Choice, Energy Balance and its Determinants: Views of Human Behaviour in Economics and Psychology
Journal Article 01/01/2012
Commissioned by the Consumer Science Task Force. Trends in Food Science & Technology 2012; 28(2):132-142.
Food Biotechnology: An Introduction
Monograph 01/01/1995
Translations are available in English, Arabic and Chinese.
Food Allergy and Other Adverse Reactions to Food
Monograph 01/12/1993
Food Allergy
Monograph 01/01/2003
Translations are available in English, Japanese and Portuguese
Food Additive Intake — Scientific Assessment of the Regulatory Requirements in Europe
Proceedings 01/01/1996