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ILSI

International Symposium on “Developments in Functional Foods in Europe – International Impact and Significance” 9-11 May 2007 – Malta

The symposium program will cover hot topics related to:

Evolution in dietary patterns, health trends and functional foods ■ Scientific substantiation of claims on foods ■ Consumer perspectives: behavior, understanding and communication ■ Regulatory issues of functional foods ■ Impact of functional foods ■ Future of functional foods – challenges and opportunities.

The 1st announcement for the next functional food symposium is now available. The electronic version can be downloaded from http://europe.ilsi.org/events/actslist.cfm?pubactivityid=435. Paper copies are also available upon request.

The final symposium program will be available in September 2006. If you wish to receive a paper copy of the first announcement, or the final program when available, please send your request to: functional.sympo2007@ilsieurope.be