Task Forces
To enhance the communication among government, scientific professionals, and industry, as well as improving its working capability, ILSI Focal Point in China has established four task forces:
Working Group on Obesity in China
Working Group on Physical Activity and Health in China
Expert Committee on Early Child Development
Food Safety (page coming soon)
Scientific Advisory Committee
The Scientific Advisory Committee is composed of nine experts from academia and supporting industries. The mandates of the Scientific Advisory Committee are to:
- review and provide guidance to programs of ILSI Focal Point in China including scientific validity, value, feasibility, and priority;
- assist in evaluation of research project proposals, publications, and other activities;
- advise on programs and relevant working groups
Members of the Scientific Advisory Committee
Mr. HOU Peisen, Chairman |
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China CDC |
Mr. ZHAO Tonggang |
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China Health Inspection Association |
Prof. LI Keji |
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Peking University |
Ms. LU Xiumei |
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Institute of Nutrition and Food Safety, China CDC |
Dr. YANG Xiaoguang |
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Institute of Nutrition and Food Safety, CDC |
Ms. JIA Mei |
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Nestlé China Co., Ltd. |
Mr. LI Yu |
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Mars Food (China) Co., Ltd. |
Mr. SUN Wei |
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Coca-Cola (China) Co., Ltd. |
Mr. TIAN Minggu |
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Yum! Restaurant China |