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Agenda for the month

Past Events

​ILSI North America sponsors and participates in a variety of professional and educational programs and workshops, seminars, meetings, and other events. Further details, along with presentation slides and video where possible, are available below.
 

 Past Events

 
10th Vahouny Fiber Symposium
Bethesda, Maryland 3/26/2014 - 3/28/2014
The session titled, "A Framework for determining the physiological benefits of fiber" is being sponsored by the ILSI North America Technical Committee on Carbohydrates.
 
Society of Toxicology Annual Meeting
Phoenix, Arizona 3/23/2014 - 3/27/2014
Presentations on "Toxicology and Risk Assessment of Chemical Mixtures", "Evaluation of Food-Relevant Chemicals in ToxCast Phase II", and "In Vitro Bioactivity in ToxCast Assays for Fruit and Vegetable Extracts"
 
Mid-America Food Processors Assoc. 2014 Annual Meeting
Columbus, Ohio 3/5/2014 - 3/6/2014
Augmentation of the USDA National Nutrient Database: A Public-Private Partnership on "Branded Food Products Database for Public Health"
 
ILSI 2014 Annual Meeting
The Fairmont Southampton, Bermuda 1/17/2014 - 1/22/2014
ILSI North America holds its annual meeting each January in conjunction with ILSI, ILSI Research Foundation and HESI. Some to the scientific session are organized by other ILSI entities. Join us in Bermuda.
 
Advances and Controversies in Clinical Nutrition Conference
Capital Hilton - Washington, D.C. 12/5/2013 - 12/7/2013
The Technical Committee on Carbohydrates Poster Session: "Future Research Needs (FRNs) -- Sugars and Health Outcomes" at the ASN Advances and Controversies in Clinical Nutrition Conference
 
Food & Nutrition Conference & Expo 2013
Houston, TX 10/19/2013 - 10/22/2013
ILSI North America Sessions: Communicating Shades of Grey – Getting the Science Story Straight And Fluid, Fluid, Everyday: What Amount is Best for Mind and Body?
 
Sixth International Conference on Polyphenols and Health (ICPH 2013)
University of Buenos Aires, School of Law, Buenos Aires, Argentina 10/16/2013 - 10/19/2013
ILSI North America Session: The Road to Evidence-Based Dietary Recommendations for Flavonoids: How Do We Get There?
 
International Congress of Nutrition: Food Allergy
Granada, Spain 9/19/2013 - 9/19/2013
20th International Congress of Nutrition: Food Allergy This session provided an overview of the global effort that is underway to review new low-dose data and tools for quantitative risk assessment.
 
International Congress of Nutrition: Energy Balance and Active Living
Granada, Spain 9/17/2013 - 9/17/2013
​ILSI North America International Congress of Nutrition: Energy Balance and Active Lifestyle
 
Society for Nutrition Education and Behavior Annual Conference
Portland, Oregon 8/9/2013 - 8/12/2013
The Project Committee on Food Value Decisions will sponsor the following poster presentation: Everyday Eating: Why Consumers Choose the Foods They Do.

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