Palestra ILSI Brasil: Magro pelo Design
Espaço Trio 19 - R. Funchal, 418 - 19º andar 12/11/2014 - 12/11/2014
Food Composition Database: Principles and Applications
Hotel Windsor Suites & Convention Sukhumvit, Bangkok, Thailand 12/2/2014 - 12/2/2014
Organized by ILSI SEA Region Thailand Country Committee and Food Science and Technology Association of Thailand (FoSTAT). Program highlights include: Food composition database (FCD): Systematic development at national and regional levels; Current status of FCD in Thailand and ASEAN and their potential uses; and Linking FCD to a national food consumption survey.
Workshop 'Hazard vs. Risk Based Approaches in Food Safety Assessment'
Brussels, Belgium 12/2/2014 - 12/2/2014
Seven task forces jointly supported this workshop which aimed to create awareness of hazard and risk-based approaches in food safety assessment.
Pre-CCNFSDU Event: Seminar on Scientific Substantiation of Claims
Discovery Kartika Plaza Hotel, Bali, Indonesia 11/22/2014 - 11/22/2014
Organized by ILSI SEA Region
Speaker @ the Highland Diabetes Symposium 2014
Iverness, United Kingdom 11/14/2014 - 11/14/2014
Presentation on 'Management of type 2 diabetes: diet composition and blood glucose' by Dr Wendy Russel. Supported by the Obesity and Diabetes Task Force.
Presentation @ 18th World Mycotoxins Forum 2014
Vienna, Austria 11/11/2014 - 11/11/2014
ILSI Europe gave a presentation on 'How to reduce mycotoxin risks through food processing? An ILSI Europe perspective'. It is supported by the Process-related Compounds and Natural Toxins Task Force.
Seminar on Vitamin D in Nutrition and Health
Hilton Hanoi Opera Hotel, Hanoi, Vietnam 11/11/2014 - 11/11/2014
This one day seminar is organized by ILSI SEA Region, co-organized by National Institute of Nutrition Vietnam, in collaboration with Vietnam Nutrition Association (VINUTAS).
13th ISBGMO/ISBR Conference
Cape Town, South Africa 11/9/2014 - 11/13/2014
The International Society for Biosafety Research (ISBR) and the Local Organising Committee hosted the International Symposium on the Biosafety of Genetically Modified Organisms (ISBGMO) from 9-13 November 2014, in Cape Town, South Africa.
Defining Healthy Aging: From Science to Practice, the Link to Diet and Nutrition
Washington, DC 11/5/2014 - 11/5/2014
Preconference Workshop at the Gerontological Society of America’s Annual Meeting
8th Scientific Seminar on Food Innovation/Renovation for Healthier Food Choices: Approaches for Effective Implementation
Renaissance Kuala Lumpur Hotel, Kuala Lumpur, Malaysia 11/4/2014 - 11/4/2014
Organized by ILSI SEA Region Malaysia Country Committee and co-organized by the Nutrition Society of Malaysia and Malaysian Institute of Food Technology, this one-day seminar will discuss industry efforts to innovate/renovate processed foods to provide healthier alternatives to the public, including the successes and challenges. The Seminar also focuses on consumer awareness and acceptance of healthier food choices.