PATHWAY @ IPC 2015 Preconference Workshop
Budapest, Hungary 6/22/2015 - 6/22/2015
The EC-funded project PATHWAY-27 participated at the workshop "Why Nutrition and Health Claim Applications Fail Common Shortcomings versus Best Practice" organised before the International Scientific Conference on Probiotics and Prebiotics (IPC 2015).
Speaker @ IPC 2015
Budapest, Hungary 6/25/2015 - 6/25/2015
Prof. Wells presented the latest work of the Probiotics Task Force on the intestinal barrier function.
Atualidades em Food Safety VII O Impacto da RDC 14 na Indústria de Alimentos
6/25/2015 - 6/25/2015
ILSI North America Mid-Year Meeting
Washington, D.C. 6/30/2015 - 6/30/2015
Nuevos enfoques en la investigación biomédica 2015: Inmunología
Quito, Ecuador 7/2/2015 - 7/3/2015
Interdisciplinary Workshop on Merging Crop Modeling and Genetics
Gainesville, Florida 7/19/2015 - 7/25/2015
Building reliable connections between the genotype and its corresponding phenotypic spectrum is one of the biggest challenges in plant biology today.
International Association for Food Protection (IAFP) 2015
Portland, Oregon 7/25/2015 - 7/28/2015
The ILSI North America Committees on Food & Chemical Safety and Food Microbiology are hosting sessions at this year's IAFP Annual Meeting.
Poster @ FASEB Conference 'Nutritional Immunology: Role in Health and Disease'
Lisbon, Portugual 7/26/2015 - 7/31/2015
Prof. Philip Calder (University of Southampton, UK) presented a poster on inflammageing. Supported by the Nutrition, Immunity and Inflammation Task Force.
Symposium on Sustainability, Genetics, and New Technologies
Melbourne, Australia 7/28/2015 - 7/28/2015
This 1-day Symposum is organized by ILSI SEA Region Australasia and American Association of Cereal Chemists (AACC) international, and supported by CropLife Australia.
Fruit & Vegetable Modeling Workshop
University of California, Davis 7/30/2015 - 7/31/2015
The purpose was to review a CIMSANS proposal for a first-ever assessment of the impact of climate and resource availability changes on the ability to continue producing an increasing, sustainable supply of fruits and vegetables, in the US and globally. The desired outcome was a finalized proposal for submission to (an) identified donor(s) later this summer. Click here
to view the news release about the workshop.