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Past Events


Sharing Science Worldwide
ILSI shares science to diverse audiences by hosting, sponsoring, and co-organizing a variety of events around the world. These include independent symposia; workshops; hands-on scientific training; and sessions held as part of the program of larger scientific and professional meetings.

Even if you missed a recent or past event, copies of presentations and videos of presentations are often available.

 

   
 

 EXPLORE PAST EVENTS

 
Booth @ BENEFIQ 2014 International Rendezvous on Health Ingredients
Québec City, Canada 9/23/2014 - 9/25/2014
Supported by the Prebiotics and Probiotics Task Forces.
 
The Gut, Its Microbes and Health: New Knowledge and Applications for Asia
Orchard Hotel, Singapore 10/8/2014 - 10/9/2014
Organized by ILSI SEA Region in collaboration with National University of Singapore, Newcastle University, Commonwealth Scientific and Industrial Research Organisation (CSIRO), and Indonesian Scientific Society for Probiotics and Prebiotics (ISSPP)
 
Atualidades em Food Safety VI
Centro de Convenções Brasil 21 - Brasília-DF 10/8/2014 - 10/8/2014
 
Debate ILSI Brasil: Edulcorantes
Hotel Travel Inn Live & Lodge Rua Borges Lagoa, 1179 – São Paulo – SP 10/14/2014 - 10/14/2014
 
The Science of Energy Balance: What We Know and Don’t Know
Atlanta, Georgia 10/20/2014 - 10/20/2014
Session at the Academy of Nutrition and Dietetics (AND) Food Nutrition Conference and Expo (FNCE), 18-21 October 2014
 
13° Evento da Série de Workshops Internacionais Sobre Alimentos com Alegações de Propriedades Funcionais e/ou de Saúde - Nutrição e Envelhecimento Saudável
Maksoud Plaza Hotel – São Paulo - SP 10/23/2014 - 10/24/2014
 
ObesityWeek™ 2014
Boston, Massachusetts 11/2/2014 - 11/7/2014
Preeminent event covering the full scope of the obesity issue from cutting-edge research presentations to intervention and public policy discussions.
 
8th Scientific Seminar on Food Innovation/Renovation for Healthier Food Choices: Approaches for Effective Implementation
Renaissance Kuala Lumpur Hotel, Kuala Lumpur, Malaysia 11/4/2014 - 11/4/2014
Organized by ILSI SEA Region Malaysia Country Committee and co-organized by the Nutrition Society of Malaysia and Malaysian Institute of Food Technology, this one-day seminar will discuss industry efforts to innovate/renovate processed foods to provide healthier alternatives to the public, including the successes and challenges. The Seminar also focuses on consumer awareness and acceptance of healthier food choices.
 
Defining Healthy Aging: From Science to Practice, the Link to Diet and Nutrition
Washington, DC 11/5/2014 - 11/5/2014
Preconference Workshop at the Gerontological Society of America’s Annual Meeting
 
13th ISBGMO/ISBR Conference
Cape Town, South Africa 11/9/2014 - 11/13/2014
The International Society for Biosafety Research (ISBR) and the Local Organising Committee hosted the International Symposium on the Biosafety of Genetically Modified Organisms (ISBGMO) from 9-13 November 2014, in Cape Town, South Africa.

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