2013 ILSI ANNUAL MEETING
Miami, Florida, USA 1/18/2013 - 1/23/2013
Join us for the 2013 ILSI Annual Meeting!
2013 IFBiC Scientific Session: Improving Food – Plant Development for Better Foods
2013 ILSI Annual Meeting, Miami, Florida 1/23/2013 - 1/23/2013
Presentations from this IFBiC scientific session at the ILSI 2013 Annual Meeting are now available for download.
2013 Food, Nutrition & Safety Program and Mid-Year Meeting
Washington, DC 7/10/2013 - 7/10/2013
Join us for the mid-year meeting of the ILSI North America Food, Nutrition and Safety Program (FNSP) in Washington, DC. The FNSP mid-year meeting combines presentations on topics of current interest with reports on the progress within the organization's programs.
2012 Interesterified Fats Workshop
Washington, DC 6/1/2012 - 6/1/2012
Sponsored by the ILSI North America Committee on Dietary Lipids
2012 ILSI Annual Meeting
Phoenix, Arizona, USA 1/20/2012 - 1/25/2012
ILSI North America holds its annual meeting in conjunction with ILSI, ILSI Research Foundation and HESI.
2012 Food, Nutrition & Safety Program and Mid-Year Meeting
7/11/2012 - 7/11/2012
The ILSI North America Food, Nutrition and Safety Program (FNSP) was held in Washington, DC, and combined presentations on topics of current interest with reports on the progress of new and ongoing projects since the annual meeting in January.
1st. Latin American Symposium on Umami: state of the art in the sensory aspects
The Windsor Barra Hotel - Avenida Lucio Costa, 2630 - Barra da Tijuca, RJ - Brasil 8/16/2013 - 8/16/2013
1st SUSFANS Stakeholder Core Group Workshop
Prague, Czech Republic 10/30/2015 - 10/30/2015
The EC-funded project SUSFANS organised a workshop to collect input from stakeholders involved in food systems at all levels.
1st International Workshop on the Food Metabolome and Biomarkers for Dietary Exposure
Glasgow, UK 7/4/2013 - 7/5/2013
Supported by NutriTech
14º Evento da Série de Workshops Internacionais
Maksoud Plaza Hotel 12/1/2015 - 12/2/2015
14º Evento da Série de Workshops Internacionais sobre Alimentos com Alegações de Propriedades Funcionais e/ou de Saúde - Neurociência, Cérebro e Nutrição.