Past Events

ILSI hosts, sponsors, and co-organizes a variety of scientific events. These include independent symposia; workshops; hands-on scientific training; and sessions held as part of the program of larger scientific and professional meetings.

Search for ILSI and ILSI-supported events using the Events Search to the left. You may search across the entire organization, or narrow your results by an individual ILSI branch or international committee. You can use the Advance Search feature at the top of the page to search several branches simultaneously.

Past Events

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Workshop on ‘Practical Guidance for the Safety Assessment of Nanomaterials in Food’"

Cascais, Portugal 4/13/2011 - 4/15/2011

Workshop on ‘Practical Guidance for the Safety Assessment of Nanomaterials in Food’"

Cascais, Portugal 4/13/2011 - 4/15/2011

Workshop on "The Prebiotic Concept - From Definition to Gastro-Intestinal Applications"

Barcelona, Spain 10/25/2010 - 10/25/2010

Organised by the ILSI Europe Prebiotics Task Force during the United European Gastroenterology Week

Workshop on "The Prebiotic Concept - From Definition to Gastro-Intestinal Applications"

Barcelona, Spain 10/25/2010 - 10/25/2010

Organised by the ILSI Europe Prebiotics Task Force during the United European Gastroenterology Week

Workshop on "Methodologies to Assess Long-term Effects of Nutrition on Brain Function"

Brussels, Belgium 11/12/2009 - 11/13/2009

This ILSI Europe workshop contributes to a better understanding of the current limitations and emerging opportunities for assessing dietary effects on neurological function.

Workshop on "Methodologies to Assess Long-term Effects of Nutrition on Brain Function"

Brussels, Belgium 11/12/2009 - 11/13/2009

This ILSI Europe workshop contributes to a better understanding of the current limitations and emerging opportunities for assessing dietary effects on neurological function.

Workshop on "Guidance for Assessing Probiotics Beneficial Effects: How to Fill the Gap"

Montreux, Switzerland 5/22/2008 - 5/24/2008

In association with the International Dairy Federation

Workshop on "Guidance for Assessing Probiotics Beneficial Effects: How to Fill the Gap"

Montreux, Switzerland 5/22/2008 - 5/24/2008

In association with the International Dairy Federation

Workshop on "Application of the Margin of Exposure (MoE) Approach to Compounds in Food which are both Genotoxic and Carcinogenic"

Rhodes, Greece 10/1/2008 - 10/3/2008

Workshop on "Application of the Margin of Exposure (MoE) Approach to Compounds in Food which are both Genotoxic and Carcinogenic"

Rhodes, Greece 10/1/2008 - 10/3/2008

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