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ILSI publishes articles on original research, literature reviews and gap analyses, and meeting proceedings primarily in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press.

 

 OUR PUBLICATIONS

 
Structure-Based Thresholds of Toxicological Concern (TTC): Guidance for Application to Substances present at Low Levels in the Diet.
Journal Article 1/1/2004
 
Strategies to Optimize the Impact of Nutritional Surveys and Epidemiological Studies
Journal Article 9/1/2013
This article is a summary of the symposium “Strategies to Optimize the Impact of Nutritional Surveys and Epidemiological Studies” held April 20, 2013 at the ASN Scientific Sessions and Annual Meeting at Experimental Biology 2013 in Boston, Massachusetts.
 
Strategies for the follow-up of positive results in the in vitro genotoxicity assays--an international collaborative initiative
Journal Article 1/1/2011

Gollapudi, B. B., Thybaud, V., Kim, J. H., and Holsapple, M. (2011). Strategies for the follow-up of positive results in the in vitro genotoxicity assays--an international collaborative initiative. Environ Mol Mutagen 52(3), 174-6.​

 
Strategic biomonitoring initiatives: Moving the science forward
Journal Article 1/1/2006

Angerer, J., Bird, M. G., Burke, T. A., Doerrer, N. G., Needham, L., Robison, S. H., Sheldon, L., and Zenick, H. (2006). Strategic biomonitoring initiatives: Moving the science forward. Toxicol Sci 93(1), 3-10. ​

 
Status of the Studies on Vitamin A and Human Immunodeficiency Virus Infection
Report/White Paper 1/1/2000

This statement by the International Vitamin A Consultative Group addresses a possible link between vitamin A and the transmission of HIV. 

 
Status of the Studies on Vitamin A and Human Immunodeficiency Virus Infection
Report/White Paper 1/1/2000

This statement by the International Vitamin A Consultative Group addresses a possible link between vitamin A and the transmission of HIV. 

 
State of the art in developmental toxicity screening methods and a way forward: A meeting report addressing embryonic stem cells, whole embryo culture, and zebrafish
Journal Article 1/1/2008

Chapin, R., Augustine-Rauch, K., Beyer, B., Daston, G., Finnell, R., Flynn, T., Hunter, S., Mirkes, P., O'Shea, K. S., Piersma, A., Sandler, D., Vanparys, P., and Van Maele-Fabry, G. (2008). State of the art in developmental toxicity screening methods and a way forward: A meeting report addressing embryonic stem cells, whole embryo culture, and zebrafish. Birth Defects Res B Dev Reprod Toxicol 83(4), 446-56. ​

 
Spontaneous lesions in the reproductive tract and mammary gland of female non-human primates
Journal Article 1/1/2007

Cooper, T. K., and Gabrielson, K. L. (2007). Spontaneous lesions in the reproductive tract and mammary gland of female non-human primates. Birth Defects Res B Dev Reprod Toxicol 80(2), 149-70.​

 
Species comparison of postnatal CNS development: Functional measures
Journal Article 1/1/2003

Wood, S. L., Beyer, B. K., and Cappon, G. D. (2003). Species comparison of postnatal CNS development: Functional measures. Birth Defects Res B Dev Reprod Toxicol 68(5), 391-407. ​

 
Species comparison of postnatal bone growth and development
Journal Article 1/1/2003

Zoetis, T., Tassinari, M. S., Bagi, C., Walthall, K., and Hurtt, M. E. (2003). Species comparison of postnatal bone growth and development. Birth Defects Res B Dev Reprod Toxicol 68(2), 86-110.​


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 ​Featured Publications for May 2015

Microbial hazards in irrigation water: standards, norms and testing
to manage use of water in fresh produce primary production

Comprehensive Reviews in Food Science and Food Safety, 10 April 2015
Commissioned by the ILSI Europe Emerging Microbiological Issues Task Force

Assessing dietary exposure to caffeine form beverages in the U.S. population
using brand-specific versus category-specific caffeine values

Food and Chemical Toxicology, 20 March 2015
Commissioned by the ILSI North America Caffeine Working Group

Risk/Benefit Communication about Food – A Systematic Review of the Literature
Critical Reviews in Food Science and Nutrition, 9 January 2015
Commissioned by the ILSI Europe Consumer Science Task Force