Publications

ILSI disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press. Search for ILSI and ILSI-supported publications using the Publications Search to the left. You may search across the entire organization, or narrow your results by an individual ILSI branch or international committee. You can use the Advance Search feature at the top of the page to search several branches simultaneously.

*Nutrition Reviews*

Present Knowledge in Nutrition, Tenth Edition

ILSI News: ILSI's Quarterly Newsletter

Publications

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Micronutrient Landscape of Europe: Comparison of Intakes and Methodologies with Particular Regard to Higher Consumption

Report/White Paper 2009

ILSI Europe Report Series 2009:1-32

Micronutrient Landscape of Europe: Comparison of Intakes and Methodologies with Particular Regard to Higher Consumption

Report/White Paper 2009

ILSI Europe Report Series 2009:1-32

Micronutrient Bioavailability: Priorities and Challenges for Setting Dietary Reference Values

Proceedings 2010

The American Journal of Clinical Nutrition 91(Suppl.5):1413S-1491S

Proceedings of a workshop hosted by EURRECA and the Addition of Nutrients to Food Task Force

Microbiological Risk Assessment

Proceedings 2000

Microbial Population Profiles of the Microflora Associated with Pre- and Postharvest Tomatoes Contaminated with Salmonella typhimurium or Salmonella montevideo

Journal Article 2009

This journal article helps to determine the microflora profiles of pre- and postharvest tomatoes contaminated with Salmonella montevideo or S. typhimurium DT104.

Microbial Population Profiles of the Microflora Associated With Pre- and Postharvest Tomatoes Contaminated with Salmonella typhimurium or Salmonella montevideo

Journal Article 2009

This article, published in the Journal of Applied Microbiology (2009;107:329–338), helps to determine the microflora profiles of pre- and postharvest tomatoes contaminated with Salmonella montevideo or S. typhimurium DT104.

Methods for Assessing the Effects of Dehydration on Cognitive Function

Journal Article 2012

This article by Harris R. Lieberman is part of a 2012 supplement published in Nutrition Reviews, which follows up the Second International ILSI North America Conference on Hydration and Health, held November 15–16, 2011. The conference reviewed the available science on hydration and related health issues, while also providing a scientific discussion of the compilation of data on fluid intake as it relates to health, well-being, disease, and human performance.

Method Development in Relation with Regulatory Requirements for the Detection of GMOs in the Food Chain

Proceedings 2002

Method Development in Relation to Regulatory Requirements for the Detection of GMOs in the Food Chain

Report/White Paper 2001

Report Series with translations in English and Chinese.

Method Development in Relation to Regulatory Requirements for the Detection of GMOs in the Food Chain

Report/White Paper 2001

Summary report of a joint workshop held in December 2000 in Brussels, Belgium, aimed to investigate progress made in the development of analytical methods since the previous workshop in June 1998.

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