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​ILSI disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press.

Nutrition Reviews

Present Knowledge in Nutrition, Tenth Edition

ILSI News: ILSI's Quarterly Newsletter

 

 Publications

 
Physical Activity and Quality of Life in Older Adults
Journal Article 1/1/2001

This journal article is part of a Special Issue supplement of Journals of Gerontology entitled "Nutrition, Physical Activity, and Quality of Life in Older Adults."

 
Physical Activity and Parameters of Aging: A Physiological Perspective
Journal Article 1/1/2001
This article is part of a Special Issue supplement of the Journals of Gerontology entitled: "Nutrition, Physical Activity, and Quality of Life in Older Adults."
 
Physical Activity and Parameters of Aging: A Physiological Perspective
Journal Article 1/1/2001
This article is part of a Special Issue supplement of the Journals of Gerontology entitled: "Nutrition, Physical Activity, and Quality of Life in Older Adults."
 
Persistence of Human Noroviruses on Food Preparation Surfaces and Human Hands
Journal Article 1/1/2010
This study examines the persistence of representative human noroviruses on the fingertips of volunteers and on commonly used food preparation surfaces.
 
Persistence of Human Noroviruses on Food Preparation Surfaces and Human Hands
Journal Article 1/1/2010
This study, published in Food and Environmental Virology (2009;1:141–147), examines the persistence of representative human noroviruses on the fingertips of volunteers and on commonly used food preparation surfaces.
 
Persistence and Transferability of Noroviruses on and between Common Surfaces and Foods
Journal Article 1/1/2012
​The purpose of this study was to characterize the persistence and transferability of representative noroviruses Norwalk virus (NV), Snow Mountain virus (SMV), and murine norovirus 1 (MNV-1) on and between solid surfaces and foods.
 
Persistence and Survival of Pathogens in Dry Foods and Dry Food Processing Environments
Journal Article 1/1/2011
ILSI Europe Report Series 2011: 1-48
 
Perfil nutricional en escolares de Lima y Callao
Book 1/1/2009
A report summarizing ILSI South Andean's findings on the nutritional profile of school children in the Lima and Callao (Peru) metropolitan area.  In Spanish.
 
Pathogens and disinfection by-products in drinking water: Health effects and management of risks
Proceedings 1/1/2001

Craun, G. F., Robinson, D. E., and Hauchman, F. (2001). Pathogens and disinfection by-products in drinking water: Health effects and management of risks. International Life Sciences Institute Press, Washington, D.C. ​

 
Pathobiology of the Aging Dog, Volume I
Book 1/1/2001
This books purpose is to provide up-to-date information on age associated changes that influence the interpretation of pathologic data derived from experiment studies using dogs.

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