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Publications

ILSI disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals.  ILSI also publishes books, monographs, white papers, and other reports through ILSI Press.

Search for ILSI and ILSI-supported publications using the Publications Search to the left.  You may search across the entire organization, or narrow your results by an individual ILSI branch or international committee.  You can use the Advance Search feature at the top of the page to search several branches simultaneously.

   
Nutrition Reviews
Present Knowledge in Nutrition, Tenth Edition
ILSI News: ILSI's Quarterly Newsletter
 

 Publications

 
Guidance for the Safety Assessment of Botanicals and Botanical Preparations for Use in Food and Food Supplements
Journal Article 2003
 
Guidance for the Safety Assessment of Botanicals and Botanical Preparations for use in Food and Food Supplements
Report/White Paper 2003
Report Series with translation in English and Korean
 
Guidance for Exposure Assessment of Substances Migrating from Food Packaging Materials
Other 2007
 
Guidance for Assessing the Probiotics Beneficial Effects: How to Fill the GAP (ILSI Europe Publication)
Journal Article 2010

Based on the existing evidence, concrete examples of demonstration of benefits and gaps are listed in this article, and guidelines and recommendations are defined that should help design the next generation of probiotic studies.

 
Guidance for Assessing the Probiotics Beneficial Effects: How to Fill the GAP (ILSI Europe Publication)
Journal Article 2010
Based on the existing evidence, concrete examples of demonstration of benefits and gaps are listed in this article published in this supplement to the Journal of Nutrition (2010;140), and guidelines and recommendations are defined that should help design the next generation of probiotic studies.
 
Guidance for Assessing the Probiotics Beneficial Effects: How to Fill the Gap
Journal Article 2010
The Journal of Nutrition 2010,140:S671-S721
 
Guidance for Assessing the Probiotics Beneficial Effects: How to Fill the Gap
Journal Article 2010
The Journal of Nutrition 2010,140:S671-S721
 
Guía para la Evaluación de Riesgo Ambiental de Organismos Genéticamente Modificados
Book 2012
 
Glycemic Response and Health
Journal Article 2008
 
Glycaemic Index Methodology
Journal Article 2005

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Publications