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​ILSI disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press.

Nutrition Reviews

Present Knowledge in Nutrition, Tenth Edition

ILSI News: ILSI's Quarterly Newsletter

 

 Publications

 
Human Exposure and Internal Dose Assessments of Acrylamide in Food
Journal Article 1/1/2005

This review, published in Food and Chemical Toxicology (2005;43:365–410), provides a framework contributing to the risk assessment of acrylamide in food. It is based on the outcome of the ILSI Europe FOSIE process, a risk assessment framework for chemicals in foods and adds to the overall framework by focusing especially on exposure assessment and internal dose assessment of acrylamide in food.

 
Human Diet and Endocrine Modulation
Monograph 1/1/1998
The ILSI North America Monograph Human Diet and Endocrine Modulation, provides information on mechanisms of action; methods of measuring endocrine-active substances; and sources and potential effects of endocrine-active substances in the human diet.
 
Human Diet and Endocrine Modulation
Monograph 1/1/1998
This ILSI North America monograph provides information on mechanisms of action, methods of measuring endocrine-active substances, and sources and potential effects of endocrine-active substances in the human diet.
 
Human and environmental health challenges for the next decade (2010-2020)
Journal Article 1/1/2010

Bonnefoi, M. S., Belanger, S. E., Devlin, D. J., Doerrer, N. G., Embry, M. R., Fukushima, S., Harpur, E. S., Hines, R. N., Holsapple, M. P., Kim, J. H., MacDonald, J. S., O'Lone, R., Pettit, S. D., Stevens, J. L., Takei, A. S., Tinkle, S. S., and van der Laan, J. W. (2010). Human and environmental health challenges for the next decade (2010-2020). Crit Rev Toxicol 40(10), 893-911.​

 
How to Assess Long-term Effects of Nutrition on Brain Function?
Proceedings 1/1/2010
Proceedings of a workshop
Nutrition Reviews 2010;68(Suppl.1):S1-S58
 
How to Assess Long-term Effects of Nutrition on Brain Function?
Proceedings 1/1/2010
Proceedings of a workshop
Nutrition Reviews 2010;68(Suppl.1):S1-S58
 
How Should We Measure Nutrition-induced Improvements in Memory?
Journal Article 1/1/2005
 
How Experts are Chosen to Inform Public Policy: Can the Process be Improved?
Journal Article 1/1/2013
This article, published in Health Policy, explores the effects of conflict of interest policies on the process for chosing experts to form advisory panels for the formulation of nutrition and science policy.
 
How Composition Methods Are Developed and Validated
Journal Article 1/1/2013

Proceedings from the 2012 IFBiC Plant Compositional Analysis Workshop, published in the Journal of Agricultural and Food Chemistry ​(Rogers. 2013;61(35):8312–8316).

Task Force #12​

 
History of Safe Use as Applied to the Safety Assessment of Novel Foods and Foods Derived from Genetically Modified Organisms
Journal Article 1/1/2007

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