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ILSI publishes articles on original research, literature reviews and gap analyses, and meeting proceedings primarily in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press.

 

 OUR PUBLICATIONS

 
Gene expression profiles and genetic damage in benzo(a)pyrene diol epoxide-exposed TK6 cells
Journal Article 1/1/2004

Akerman, G. S., Rosenzweig, B. A., Domon, O. E., McGarrity, L. J., Blankenship, L. R., Tsai, C. A., Culp, S. J., MacGregor, J. T., Sistare, F. D., Chen, J. J., and Morris, S. M. (2004). Gene expression profiles and genetic damage in benzo(a)pyrene diol epoxide-exposed TK6 cells. Mutat Res 549(1-2), 43-64.​

 
Gastrointestinal Targets of Appetite Regulation in Humans
Journal Article 1/1/2010
Obesity Reviews 2010;11(3):234-250
 
G. Livesey, R. Taylor and T. Hulsof. Meta-analyses on Glycemic Response and Health - Workshop working documents
Book 1/1/2008
 
Funding Source and Research Report Quality in Nutrition Practice-Related Research
Journal Article 1/1/2011
This retrospective study examines whether the type of funding source of nutrition research is related to differences in the quality of research reports. After controlling for research design, the results showed that research report quality cannot be accurately predicted from the funding source.
 
Funding Food Science and Nutrition Research: Financial Conflicts and Scientific Integrity
Journal Article 1/1/2009

This paper discusses conflict-of-interest guidelines regarding industry funding to protect the integrity and credibility of the scientific record, particularly with respect to health, nutrition, and food-safety science.

 
Funding Food Science and Nutrition Research: Financial Conflicts and Scientific Integrity
Journal Article 1/1/2009
UPDATED POSTING: This paper, published in Nutrition Reviews (2009;67:264–272), discusses conflict-of-interest guidelines regarding industry funding to protect the integrity and credibility of the scientific record, particularly with respect to health, nutrition, and food safety science.
 
Functional Neuroimaging Correlates of Mental Fatigue Induced by Cognition among Chronic Fatigue Syndrome Patients and Controls
Journal Article 1/1/2007

The purpose of the study was to use functional magnetic resonance imaging to determine the association between feelings of mental fatigue and blood oxygen level dependent brain responses during a mentally fatiguing cognitive task. 

 
Functional Neuroimaging Correlates of Mental Fatigue Induced by Cognition among Chronic Fatigue Syndrome Patients and Controls
Journal Article 1/1/2007

The purpose of the study, published in Neuroimage (2007;36:108–122), was to use functional magnetic resonance imaging to determine the association between feelings of mental fatigue and blood oxygen level-dependent brain responses during a mentally fatiguing cognitive task.

 
Functional Foods in Europe - International Developments in Science and Health Claims
Journal Article 1/1/2007
 
Functional Foods in Europe - International Developments in Science and Health Claims
Report/White Paper 1/1/2008
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 ​Featured Publications for May 2015

Microbial hazards in irrigation water: standards, norms and testing
to manage use of water in fresh produce primary production

Comprehensive Reviews in Food Science and Food Safety, 10 April 2015
Commissioned by the ILSI Europe Emerging Microbiological Issues Task Force

Assessing dietary exposure to caffeine form beverages in the U.S. population
using brand-specific versus category-specific caffeine values

Food and Chemical Toxicology, 20 March 2015
Commissioned by the ILSI North America Caffeine Working Group

Risk/Benefit Communication about Food – A Systematic Review of the Literature
Critical Reviews in Food Science and Nutrition, 9 January 2015
Commissioned by the ILSI Europe Consumer Science Task Force