Publications

ILSI disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press. Search for ILSI and ILSI-supported publications using the Publications Search to the left. You may search across the entire organization, or narrow your results by an individual ILSI branch or international committee. You can use the Advance Search feature at the top of the page to search several branches simultaneously.

*Nutrition Reviews*

Present Knowledge in Nutrition, Tenth Edition

ILSI News: ILSI's Quarterly Newsletter

Guidance for Assessing the Probiotics Beneficial Effects: How to Fill the Gap

Journal Article 2010

The Journal of Nutrition 2010,140:S671-S721

Application of the Margin of Exposure (MoE) Approach to Substances in Food that are Genotoxic and Carcinogenic

Journal Article 2010

Food and Chemical Toxicology 2010;48(Suppl.1):S1-S24

Impact of Microbial Distributions on Food Safety

Report/White Paper 2010

ILSI Europe Report Series

Beyond PASSCLAIM - Guidance to Substantiate Health Claims on Foods

Report/White Paper 2010

Summary Report of a workshop held in December 2009 in Nice, France. ILSI Europe Report Series 2010.

Prebiotic Effects: Metabolic and Health Benefits

Journal Article 2010

British Journal of Nutrition 2010; 104(Suppl.2):S1-S63

Evaluation of Agronomic Practices for Mitigation of Natural Toxins

Report/White Paper 2010

ILSI Europe Report Series 2010:1-48

Appetite Control: Methodological Aspects of the Evaluation of Foods

Journal Article 2010

Obesity Reviews 2010;11(3):251-270

Gastrointestinal Targets of Appetite Regulation in Humans

Journal Article 2010

Obesity Reviews 2010;11(3):234-250

A standardised approach towards PROving the efficacy of foods and food constituents for health CLAIMs

Journal Article 2010

Food Additives and Contaminants 2010;27(11):1507-1515.

EURRECA: Development of Tools to Improve the Alignment of Micronutrient Recommendations

Journal Article 2010

European Journal of Clinical Nutrition 2010;64(Suppl.3):S26-S31

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