How Experts are Chosen to Inform Public Policy: Can the Process be Improved?
Journal Article 2013
This article, published in Health Policy, explores the effects of conflict of interest policies on the process for chosing experts to form advisory panels for the formulation of nutrition and science policy.
ILSI SEAR Science InSight April 2013
Newsletter/Bulletin 2013
Innovative Tools Help Counselors Discuss Childhood Obesity with Parents
Journal Article 2013
An ongoing assessment of new tools to help WIC counselors better serve their clients with regard to pediatric overweight.
International Life Science Institute North America Cronobacter (Formerly Enterobacter sakazakii) Isolate Set
Journal Article 2013
This article, published in the Journal of Food Protection, describes a newly available Cronobacter (formerly Enterobacter sakazakii) isolate set.
Issues to Consider When Setting Intervention Targets with Limited Data for Low-Moisture Food Commodities: A Peanut Case Study
Journal Article 2013
This article, published in the Journal of Food Protection, discusses development of a framework for managing risk in low-moisture food commodities where large data sets are unavailable (using peanuts as the example).
Nutrition Reviews en español: Volume e1, Issue e1, March 2013
Journal Article 2013
Spanish-language translations of select articles from the original, English-language edition of ILSI’s leading peer-reviewed journal Nutrition Reviews.
Nutrition Reviews en español: Volumen e1; Número e1, marzo de 2013. Traducción al español de artículos selecciones de la edición original de la publicación de ILSI, Nutrition Reviews.
Potential Benefits of Satiety to the Consumer: Scientific Considerations
Journal Article 2013
Commissioned by the Eating Behaviour and Energy Balance Task Force, Nutrition Research Reviews June 2013; Vol. 26 Issue 01: 22-38
Probiotics, Prebiotics and the Gut Microbiota
Monograph 2013
Commissioned by the Prebiotics and Probiotics Task Forces, ILSI Europe Concise Monograph 2013:1-32
Safety Implications of the Presence of Nucleic Acids of Inactivated Microorganisms in Foods
Report/White Paper 2013
Commissioned by the Emerging Microbiological Issues Task Force. ILSI Europe Report Series 2013:1-33
The Family of Dietary Fibers: Dietary Variety for Maximum Health Benefit
Journal Article 2013
This article, published in Nutrition Today, reviews the gap between recommended and actual intakes and outlines the definitions of fiber that are operative worldwide, sources of dietary fiber, and strategies to improve intake with fiber-rich foods.