Skip Ribbon Commands
Skip to main content

 Search Publications

Select a date from the calendar.

All Publications

ILSI publishes articles on original research, literature reviews and gap analyses, and meeting proceedings primarily in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press.



Proposed criteria for identifying GE crop plants that pose a low or negligible risk to the environment under conditions of low-level presence in seed
Journal Article 8/26/2015
​The low-level presence (LLP) of genetically engineered (GE) seeds that have been approved in the country of origin but not the country of import presents challenges for regulators in both seed importing and exporting countries, as well as for the international seed trade and the farmers who rely on it.
Extreme Weather and Resilience of the Global Food System
Report/White Paper 8/14/2015
Extreme weather and resilience of the global food system (2015). Final Project Report from the UK-US Taskforce on Extreme Weather and Global Food System Resilience, The Global Food Security programme, UK. Dr. Dave Gustafson, Director, CIMSANS, ILSI Research Foundation is a co-author of the report.
Journal Article 8/4/2015
Low-grade inflammation, diet composition and health: current research evidence and its translation
Journal Article 8/3/2015
British Journal of Nutrition 2015; 114(7):999-1012. Commissioned by the Obesity and Diabetes Task Force.
Relevance of microbial finished product testing in food safety management
Journal Article 8/3/2015
Food Control 2016; 60: 31-43. Commmissioned by the Risk Analysis in Food Microbiology Task Force.
Modo de Ação (MoA)
Other 8/1/2015
e-Book do artigo do MoA
Towards microbial fermentation metabolites as markers for health benefits of prebiotics
Journal Article 7/27/2015
Nutrition Research Reviews 2015; 28:42–66. Commissioned by the Prebiotics Task Force.
Guidance on Best Practices on the Risk Assessment of Non Intentionally Added Substances (NIAS) in Food Contact Materials and Articles
Report/White Paper 7/16/2015
ILSI Europe Report Series 2015; 1-70. Commissioned by the Packaging Materials Task Force.
Proceedings of the ILSI SEA Region 4th Expert Consultation and Planning Meeting on Maternal, Infant and Young Child Nutrition: Nutrition of Pregnant Adolescents in Southeast Asia
Journal Article 7/1/2015
Published in Malaysian Journal of Nutrition, 2015, 21(2):127-138.
Zero Risk Does Not Exist: Lessons Learned from Microbial Risk Assessment Related to Use of Water and Safety of Fresh Produce
Journal Article 7/1/2015
Comprehensive Reviews in Food Science and Food Safety 2015; 14(4):387–410. Commissioned by the Emerging Microbiologal Issues Task Force.



 ​Featured Publications for May 2015

Microbial hazards in irrigation water: standards, norms and testing
to manage use of water in fresh produce primary production

Comprehensive Reviews in Food Science and Food Safety, 10 April 2015
Commissioned by the ILSI Europe Emerging Microbiological Issues Task Force

Assessing dietary exposure to caffeine form beverages in the U.S. population
using brand-specific versus category-specific caffeine values

Food and Chemical Toxicology, 20 March 2015
Commissioned by the ILSI North America Caffeine Working Group

Risk/Benefit Communication about Food – A Systematic Review of the Literature
Critical Reviews in Food Science and Nutrition, 9 January 2015
Commissioned by the ILSI Europe Consumer Science Task Force