Food Ingredients Promoting Oral Health
Journal Article 2012
Commissionned by the Functional Foods Task Force, European Journal of Nutrition 2012; 51 (suppl.2): s9-s48
Approaches to the Safety Assessment of Engineered Nanomaterials (ENM) in Food
Journal Article 2012
Commissioned by the Novel Foods and Nanotechnology Task Force, Food and Chemical Toxicology 2012; 50:2224-2242
Food Choice, Energy Balance and its Determinants: Views of Human Behaviour in Economics and Psychology
Journal Article 2012
Commissioned by the Consumer Science Task Force. Trends in Food Science & Technology 2012; 28(2):132-142.
Dietary factors and low grade inflammation in relation to overweight and obesity
Journal Article 2011
Age Standardization in Mapping Adult Overweight and Obesity Trends in the WHO European Region
Journal Article 2012
Commissioned by the Weight Management in Public Health Task Force, Obesity Reviews 2012; 13:174-191
Appetite Control: Methodological Aspects of the Evaluation of Foods
Journal Article 2010
Obesity Reviews 2010;11(3):251-270
Gastrointestinal Targets of Appetite Regulation in Humans
Journal Article 2010
Obesity Reviews 2010;11(3):234-250
Obesity in Pregnancy: Implications for the Mother and Lifelong Health of the Child
Journal Article 2011
Pediatric Research 2011;69(2):175-180
Persistence and Survival of Pathogens in Dry Foods and Dry Food Processing Environments
Journal Article 2011
ILSI Europe Report Series 2011: 1-48
The Biological Relevance of Direct Antioxidant Effects of Polyphenols for Cardiovascular Health in Humans Is Not Established
Journal Article 2011
Journal of Nutrition 2011:141:989S-1009S