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ILSI publishes articles on original research, literature reviews and gap analyses, and meeting proceedings primarily in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press.

 

 OUR PUBLICATIONS

 
Cardiovascular function in nonclinical drug safety assessment: Current issues and opportunities
Journal Article 1/1/2011

Sarazan, R. D., Mittelstadt, S., Guth, B., Koerner, J., Zhang, J., and Pettit, S. (2011). Cardiovascular function in nonclinical drug safety assessment: Current issues and opportunities. Int J Toxicol 30(3), 272-86.​

 
Caries Preventive Strategies
Monograph 1/1/1995
Translations available in English, French, Russian, Portuguese and Japanese.
 
CDD-mediated suppression of the in vitro anti-sheep erythrocyte igm antibody forming cell response is reversed by interferon-gamma
Journal Article 1/1/2009

North, C. M., Kim, B. S., Snyder, N., Crawford, R. B., Holsapple, M. P., and Kaminski, N. E. (2009). TCDD-mediated suppression of the in vitro anti-sheep erythrocyte igm antibody forming cell response is reversed by interferon-gamma. Toxicol Sci 107(1), 85-92.

 
Challenges of Linking Chronic Dehydration and Fluid Consumption to Health Outcomes
Journal Article 1/1/2012
This article by Lawrence E. Armstrong is part of a 2012 supplement published in Nutrition Reviews, which follows up the Second International ILSI North America Conference on Hydration and Health, held November 15–16, 2011. The conference reviewed the available science on hydration and related health issues, while also providing a scientific discussion of the compilation of data on fluid intake as it relates to health, well-being, disease, and human performance.
 
Characteristics and Safety Assessment of Intractable Proteins in Genetically Modified Crops
Journal Article 5/12/2014
The article by Bushey et al., published in Regulatory Toxicology and Pharmacology, examines characteristics and safety assessment of intractable proteins in genetical​​ly modified (GM) crops.

​Task Force #11​
 
Characterization and interlaboratory comparison of a gene expression signature for differentiating genotoxic mechanisms
Journal Article 1/1/2009

Ellinger-Ziegelbauer, H., Fostel, J. M., Aruga, C., Bauer, D., Boitier, E., Deng, S., Dickinson, D., Le Fevre, A. C., Fornace, A. J., Jr., Grenet, O., Gu, Y., Hoflack, J. C., Shiiyama, M., Smith, R., Snyder, R. D., Spire, C., Tanaka, G., and Aubrecht, J. (2009). Characterization and interlaboratory comparison of a gene expression signature for differentiating genotoxic mechanisms. Toxicol Sci 110(2), 341-52.​

 
Childhood Obesity: Future Directions and Research Priorities
Journal Article 1/1/1998
This article is part of a 1998 supplement to the journal Pediatrics "The Causes and Health Consequences of Obesity in Children and Adolescents."
 
Childhood Obesity: Future Directions and Research Priorities
Journal Article 1/1/1998
This article is part of a 1998 supplement to the journal Pediatrics "The Causes and Health Consequences of Obesity in Children and Adolescents."
 
Childhood Obesity: Partnerships for Research and Prevention
Monograph 1/1/2002
An ILSI Research Foundation 2002 monograph explores the rationale for a preventative approach to childhood obesity.
 
Childhood Obesity: Partnerships for Research and Prevention
Monograph 1/1/2002
An ILSI Research Foundation 2002 monograph explores the rationale for a preventative approach to childhood obesity.

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 ​Featured Publications for May 2015

Microbial hazards in irrigation water: standards, norms and testing
to manage use of water in fresh produce primary production

Comprehensive Reviews in Food Science and Food Safety, 10 April 2015
Commissioned by the ILSI Europe Emerging Microbiological Issues Task Force

Assessing dietary exposure to caffeine form beverages in the U.S. population
using brand-specific versus category-specific caffeine values

Food and Chemical Toxicology, 20 March 2015
Commissioned by the ILSI North America Caffeine Working Group

Risk/Benefit Communication about Food – A Systematic Review of the Literature
Critical Reviews in Food Science and Nutrition, 9 January 2015
Commissioned by the ILSI Europe Consumer Science Task Force