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​ILSI disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press.

Nutrition Reviews

Present Knowledge in Nutrition, Tenth Edition

ILSI News: ILSI's Quarterly Newsletter

 

 Publications

 
Critical analysis of literature on low-dose synergy for use in screening chemical mixtures for risk assessment
Journal Article 1/1/2011

Boobis, A., Budinsky, R., Collie, S., Crofton, K., Embry, M., Felter, S., Hertzberg, R., Kopp, D., Mihlan, G., Mumtaz, M., Price, P., Solomon, K., Teuschler, L., Yang, R., and Zaleski, R. (2011). Critical analysis of literature on low-dose synergy for use in screening chemical mixtures for risk assessment. Crit Rev Toxicol 41(5), 369-83. ​

 
Critical appraisal of the assessment of benefits and risks for foods, ‘BRAFO Consensus Working Group’
Journal Article 11/26/2013
Food and Chemical Toxicology 2013;(55)659–675
 
Critical evaluation of current developmental toxicity testing strategies: A case of babies and their bathwater
Journal Article 1/1/2011

Carney, E. W., Ellis, A. L., Tyl, R. W., Foster, P. M., Scialli, A. R., Thompson, K., and Kim, J. (2011). Critical evaluation of current developmental toxicity testing strategies: A case of babies and their bathwater. Birth Defects Res B Dev Reprod Toxicol 92(5), 395-403. ​

 
Critical Research Needs in Food Safety Microbiology
Journal Article 1/1/2009

Control, detection, and mitigation were identified as three critically important research areas by the ILSI North America Committee on Food Microbiology for looking at sporeforming bacterial pathogens, spoilage organisms and Salmonella.

 

 
Critical Research Needs in Food Safety Microbiology
Journal Article 1/1/2009
As discussed in this review published in the December issue of Food Protection Trends, control, detection, and mitigation were identified as three critically important research areas by the ILSI North America Committee on Food Microbiology for looking at spore-forming bacterial pathogens, spoilage organisms, and Salmonella.
 
Critical windows in development of the rodent immune system
Journal Article 1/1/2002

Landreth, K. S. (2002). Critical windows in development of the rodent immune system. Hum Exp Toxicol 21(9-10), 493-8.​

 
Crop Genome Plasticity and Its Relevance to Food and Feed Safety of Genetically Engineered Breeding Stacks
Journal Article 1/1/2012

​This article, published in the December 2012 issue of Plant Physiology, draws on insights from plant breeding, describes the plasticity of conventional plant genomes over generations of crossing and selection, and considers the implications of event stacking on food and feed safety in the context of normal plant genome behavior.

Task Force #9

 
Current and future applications of toxicogenomics: Results summary of a survey from the HESI Genomics State of Science Subcommittee
Journal Article 1/1/2010

Pettit, S. D., Berridge, B., and Sarazan, R. D. (2010). A call for more integrated cardiovascular safety assessment. J Pharmacol Toxicol Methods 61(1), 1-2.​

 
Current and future applications of toxicogenomics: Results summary of a survey from the HESI Genomics State of Science Subcommittee
Journal Article 1/1/2010

Pettit, S., des Etages, S. A., Mylecraine, L., Snyder, R., Fostel, J., Dunn, R. T., 2nd, Haymes, K., Duval, M., Stevens, J., Afshari, C., and Vickers, A. (2010). Current and future applications of toxicogenomics: Results summary of a survey from the HESI Genomics State of Science Subcommittee. Environ Health Perspect 118(7), 992-7. ​

 
Current and future methods for evaluating the allergenic potential of proteins: International workshop report 23-25 October 20072008
Journal Article 1/1/2008

Thomas, K., Herouet-Guicheney, C., Ladics, G., McClain, S., MacIntosh, S., Privalle, L., and Woolhiser, M. (2008). Current and future methods for evaluating the allergenic potential of proteins: International workshop report 23-25 October 2007. Food Chem Toxicol 46(9), 3219-25.​


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