Publications

ILSI disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press. Search for ILSI and ILSI-supported publications using the Publications Search to the left. You may search across the entire organization, or narrow your results by an individual ILSI branch or international committee. You can use the Advance Search feature at the top of the page to search several branches simultaneously.

*Nutrition Reviews*

Present Knowledge in Nutrition, Tenth Edition

ILSI News: ILSI's Quarterly Newsletter

Publications

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Intake of Selected Nutrients from Foods, from Fortification and from Supplements in Various European Countries

Journal Article 2009

Food and Nutrition Research 2009;Suppl.1:1-51.

Intake of Selected Nutrients from Foods, from Fortification and from Supplements in Various European Countries

Journal Article 2009

Food and Nutrition Research 2009;Suppl.1:1-51.

Letter to the Editor: Proposed Minimum Characterization Parameters for Studies on Food and Food-Related Nanomaterials

Journal Article 2009

Proposed Minimum Characterization Parameters for Studies on Food and Food-Related Nanomaterials.

Letter to the Editor: Proposed Minimum Characterization Parameters for Studies on Food and Food-Related Nanomaterials

Journal Article 2009

This letter, published in the Journal of Food Science (2009;74:vi–vii), discusses proposed minimum characterization parameters for studies on food and food-related nanomaterials.

Lipídios (Lipids)

Book 2009

Lipídios (Lipids)

Book 2009

Microbial Population Profiles of the Microflora Associated with Pre- and Postharvest Tomatoes Contaminated with Salmonella typhimurium or Salmonella montevideo

Journal Article 2009

This journal article helps to determine the microflora profiles of pre- and postharvest tomatoes contaminated with Salmonella montevideo or S. typhimurium DT104.

Microbial Population Profiles of the Microflora Associated With Pre- and Postharvest Tomatoes Contaminated with Salmonella typhimurium or Salmonella montevideo

Journal Article 2009

This article, published in the Journal of Applied Microbiology (2009;107:329–338), helps to determine the microflora profiles of pre- and postharvest tomatoes contaminated with Salmonella montevideo or S. typhimurium DT104.

Micronutrient Landscape of Europe: Comparison of Intakes and Methodologies with Particular Regard to Higher Consumption

Report/White Paper 2009

ILSI Europe Report Series 2009:1-32

Micronutrient Landscape of Europe: Comparison of Intakes and Methodologies with Particular Regard to Higher Consumption

Report/White Paper 2009

ILSI Europe Report Series 2009:1-32

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