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​ILSI disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press.

Nutrition Reviews

Present Knowledge in Nutrition, Tenth Edition

ILSI News: ILSI's Quarterly Newsletter

 

 Publications

 
Foodborne Protozoan Parasites
Report/White Paper 1/1/2003
Report Series
 
Risk Characterisation of Chemicals in Food and Diet – Final part of Food Safety in Europe (FOSIE): Risk Assessment of Chemicals in Food and Diet
Journal Article 1/1/2003
 
Transgênicos: Bases Científicas da sua Segurança
Book 1/1/2003
 
Best Practices for the Conduct of Animal Studies to Evaluate Crops Genetically Modified for Input Traits
Other 1/1/2003
IFBiC / FASS recommendations on guidelines for the production, harvest, sampling, and analysis of GM plants containing input traits and for the conduct of animal experiments using these plants.
 
Task Force #5
 
Best Practices for the Conduct of Animal Studies to Evaluate Crops Genetically Modified for Input Traits
Other 1/1/2003
IFBiC / FASS recommendations on guidelines for the production, harvest, sampling, and analysis of GM plants containing input traits and for the conduct of animal experiments using these plants.
 
The Safety Assessment of Novel Foods and Concepts to Determine Their Safety in Use
Report/White Paper 1/1/2003
The report of an expert group reviewed at a November 2002 workshop organized by the ILSI Europe Novel Food Task Force.
 
Food Allergy
Monograph 1/1/2003
This monograph describes and clarifies the differences between true food allergy and other adverse reactions in light of food allergy increasing in prevalence across Europe, particularly in children.
 
Workshop Overview: Approaches to the Assessment of the Allergenic Potential of Food from Genetically Modified Crops
Report/White Paper 1/1/2003
This article summarizes a workshop presented at the 41st Annual Meeting of the Society of Toxicology, in Nashville, Tennessee in March, 2002.
 
Guidelines for the Use of Iron Supplements to Prevent and Treat Iron Deficiency Anemia
Report/White Paper 1/1/2003

This is an update of a 1998 report by the same authors outlining guidelines for creating and organizing programs designed to prevent and treat iron deficiency, the most common form of malnutrition in the world. 

 
Integrating Programs to Move Iron Deficiency and Anemia Control Forward
Report/White Paper 1/1/2003

This report summarizes the presentations and discussions that took place at the 2003 International Nutritional Anemia Consultative Group Symposium in Marrekech, Morocco.


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