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ILSI publishes articles on original research, literature reviews and gap analyses, and meeting proceedings primarily in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press.

Nutrition Reviews

Present Knowledge in Nutrition, Tenth Edition

ILSI News: ILSI's Quarterly Newsletter



A Comparison of the Alcohol Attributable Mortality in Four European Countries
Journal Article 1/1/2003
Guidance for the Safety Assessment of Botanicals and Botanical Preparations for Use in Food and Food Supplements
Journal Article 1/1/2003
The Safety Assessment of Novel Foods and Concepts to determine Their Safety in Use
Journal Article 1/1/2003
Trends in Mortality Attributable to Current Alcohol Consumption in East and West Germany
Journal Article 1/1/2003
Vitamins and minerals: A model for safe addition to foods
Journal Article 1/1/2003
Process for the Assessment of Scientific Support for Claims on Foods (PASSCLAIM) – Phase One: Preparing the Way
Journal Article 1/1/2003
Carbohydrates: Nutritional and Health Aspects
Monograph 1/1/2003
Translations available in English, German, French, Spanish and Japanese
Food Allergy
Monograph 1/1/2003
Translations are available in English, Japanese and Portuguese
The Safety Assessment of Novel Foods and Concepts to Determine their Safety in Use
Report/White Paper 1/1/2003
Report Series
Packaging Materials: 4. Polyethylene for Food Packaging Applications
Report/White Paper 1/1/2003
Report Series