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Publications

ILSI disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals.  ILSI also publishes books, monographs, white papers, and other reports through ILSI Press.

Search for ILSI and ILSI-supported publications using the Publications Search to the left.  You may search across the entire organization, or narrow your results by an individual ILSI branch or international committee.  You can use the Advance Search feature at the top of the page to search several branches simultaneously.

    
Nutrition Reviews
Present Knowledge in Nutrition, Tenth Edition
ILSI News: ILSI's Quarterly Newsletter
 

 Publications

 
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Funções Plenamente Reconhecidas de Nutrientes: Cálcio
Book 2008
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Funções Plenamente Reconhecidas de Nutrientes: Ferro
Book 2008
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Funções Plenamente Reconhecidas de Nutrientes: Vitamina D
Book 2008
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Functional Foods - From Science to Health and Claims
Monograph 2008
Translation available in Portuguese.
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Functional Foods in Europe - International Developments in Science and Health Claims
Report/White Paper 2008
Report Series
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G. Livesey, R. Taylor and T. Hulsof. Meta-analyses on Glycemic Response and Health - Workshop working documents
Book 2008
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Glycemic Response and Health
Journal Article 2008
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Hydration and Human Health: Critical Issues Update
Other 2008
Authors: F. Florentino, M.E. Buyckx, K.J. Reimers, and C.L. Lim
 
Journal: Nutrition Reviews
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ILSI Southeast Asia Region Newsletter - January 2008
Newsletter/Bulletin 2008
This newsletter talks about understanding consumer food behavior more and the communication challenges and strategies when it comes to translating the science. Other topics discussed include: the functional foods conference, diet, nutrition and immunity, obesity in Asia, consumer food behaviors, and microbiological food safety.
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ILSI Southeast Asia Region Newsletter - January 2008
Newsletter/Bulletin 2008
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Publications