Publications

ILSI disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press. Search for ILSI and ILSI-supported publications using the Publications Search to the left. You may search across the entire organization, or narrow your results by an individual ILSI branch or international committee. You can use the Advance Search feature at the top of the page to search several branches simultaneously.

*Nutrition Reviews*

Present Knowledge in Nutrition, Tenth Edition

ILSI News: ILSI's Quarterly Newsletter

Publications

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Special Report on the 2nd International Conference on East-West Perspectives on Functional Foods: Science, Innovations and Claims

Journal Article 2008

This article reviews the current regulatory status of nutrition and health claims related to functional foods, countries experiences on the substantiation of claims, and effective communication strategies to consumers.

The Application of Post-Market Monitoring to Novel Foods

Journal Article 2008

The Influence of Children's Diet on their Cognition and Behavior

Journal Article 2008

Use of an Operant Task to Estimate Food Reinforcement in Adult Humans with and without BED

Journal Article 2008

This article examines the effect on food reinforcement of an all-carbohydrate meal with a high and low glycemic index in lean and obese adults.

Use of an Operant Task to Estimate Food Reinforcement in Adult Humans with and without BED

Journal Article 2008

This article examines the effect on food reinforcement of an all-carbohydrate meal with a high and low glycemic index in lean and obese adults.

A New Reference Method for the Validation of the Nutrient Profiling Schemes Using Dietary Surveys

Journal Article 2007

Best Practices for the Conduct of Animal Studies to Evaluate Crops Genetically Modified for Output Traits

Other 2007

An IFBiC / FASS reference publication scientists who conduct bioavailability, performance, processing, and animal-derived food product studies with nutrientenhanced crops and their coproducts.

Task Force #5

Best Practices for the Conduct of Animal Studies to Evaluate Crops Genetically Modified for Output Traits

Other 2007

An IFBiC / FASS reference publication scientists who conduct bioavailability, performance, processing, and animal-derived food product studies with nutrientenhanced crops and their coproducts.

Campylobacters as Zoonotic Pathogens: A Food Production Perspective

Journal Article 2007

Cognitive Methods for Assessing Mental Energy

Journal Article 2007

This review assess the concept of mental energy and cognitive test used to assess it including cognitive performance, mood questionnaires, electrophysiological techniques, brain scanning technologies, and ambulatory monitoring.

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