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ILSI publishes articles on original research, literature reviews and gap analyses, and meeting proceedings primarily in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press.

 

 OUR PUBLICATIONS

 
Evaluating the effect of food processing on the potential human allergenicity of novel proteins: International workshop report
Journal Article 1/1/2007
This article presents the conclusions of a June 2006 workshop held in Estoril, Portugal held to discuss the effects of food processing on the allergenic potential of proteins and foods.
 
Problem Formulation in the Environmental Risk Assessment for Genetically Modified Plants
Journal Article 1/1/2009
This article discusses the first step- problem formulation- in the process of environmental risk assessment, and this step can be properly executed to assure the relevance of ERA outcomes for decision-making.
 
Physical Activity and Parameters of Aging: A Physiological Perspective
Journal Article 1/1/2001
This article is part of a Special Issue supplement of the Journals of Gerontology entitled: "Nutrition, Physical Activity, and Quality of Life in Older Adults."
 
Physical Activity in Aging: Changes in Patterns and Their Relationships to Health and Function
Journal Article 1/1/2001
This journal article is part of a Special Issue supplement of Journals of Gerontology entitled "Nutrition, Physical Activity, and Quality of Life in Older Adults."
 
Physical Activity and Quality of Life in Older Adults
Journal Article 1/1/2001

This journal article is part of a Special Issue supplement of Journals of Gerontology entitled "Nutrition, Physical Activity, and Quality of Life in Older Adults."

 
Interventions to Promote Physical Activity by Older Adults
Journal Article 1/1/2001

This article is part of a Special Issue supplement of Journals of Gerontology entitled "Nutrition, Physical Activity, and Quality of Life in Older Adults."

 
Nutrition and Health Promotion in Older Adults
Journal Article 1/1/2001

This article is part of a Special Issue supplement of Journals of Gerontology entitled "Nutrition, Physical Activity, and Quality of Life in Older Adults."

 
Nutrition and Quality of Life in Older Adults
Journal Article 1/1/2001

This article is part of a Special Issue supplement of Journals of Gerontology entitled "Nutrition, Physical Activity, and Quality of Life in Older Adults."

 
Dietary Intake, Dietary Patterns, and Changes with Age: An Epidemiological Perspective
Journal Article 1/1/2001
This article is part of a Special Issue supplement of Journals of Gerontology entitled "Nutrition, Physical Activity, and Quality of Life in Older Adults."
 
Decrease Food Intake with Age
Journal Article 1/1/2001

This article is part of a Special Issue supplement of Journals of Gerontology entitled "Nutrition, Physical Activity, and Quality of Life in Older Adults."


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 ​Featured Publications for May 2015

Microbial hazards in irrigation water: standards, norms and testing
to manage use of water in fresh produce primary production

Comprehensive Reviews in Food Science and Food Safety, 10 April 2015
Commissioned by the ILSI Europe Emerging Microbiological Issues Task Force

Assessing dietary exposure to caffeine form beverages in the U.S. population
using brand-specific versus category-specific caffeine values

Food and Chemical Toxicology, 20 March 2015
Commissioned by the ILSI North America Caffeine Working Group

Risk/Benefit Communication about Food – A Systematic Review of the Literature
Critical Reviews in Food Science and Nutrition, 9 January 2015
Commissioned by the ILSI Europe Consumer Science Task Force