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ILSI publishes articles on original research, literature reviews and gap analyses, and meeting proceedings primarily in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press.

 

 OUR PUBLICATIONS

 
Evaluation of Agronomic Practices for Mitigation of Natural Toxins
Report/White Paper
ILSI Europe Report Series 2010:1-48
 
Evaluation of Agronomic Practices for Mitigation of Natural Toxins
Report/White Paper 1/1/2010
ILSI Europe Report Series 2010:1-48
 
Evaluation of Endogenous Allergens for the Safety Evaluation of Genetically Engineered Food Crops: Review of Potential Risks, Test Methods, Examples and Relevance
Journal Article 1/1/2013

Proceedings from the 2012 IFBiC Plant Compositional Analysis Workshop, published in the Journal of Agricultural and Food Chemistry ​(Goodman et al. 2013;61(35):8317–8332).

​​Task Force #12​

 
Evaluation of Four Highly Cited Energy and Fatigue Mood Measures
Journal Article 1/1/2004
This paper evaluation four highly cited measures of energy and fatigue moods including the vitality scale of the SF-36 Health Survey, Profile of Mood States, and Activation-Deactivation Adjective Checklist.
 
Evaluation of Four Highly Cited Energy and Fatigue Mood Measures
Journal Article 1/1/2004
This paper, published in the Journal of Psychosomatic Research (2004;57:435–441), evaluates four highly cited measures of energy and fatigue moods, including the vitality scale of the SF-36 Health Survey, Profile of Mood States, and the Activation-Deactivation Adjective Checklist.
 
Evaluation of novel biomarkers of nephrotoxicity in two strains of rat treated with cisplatin
Journal Article 1/1/2010

Gautier, J.-C., Riefke, B., Walter, J., Kurth, P., Mylecraine, L., Guilpin, V., Barlow, N., Gury, T., Hoffman, D., Ennulat, D., Schuster, K., Harpur, E., and Pettit, S. (2010). Evaluation of novel biomarkers of nephrotoxicity in two strains of rat treated with cisplatin. Toxicol Pathol 38(6), 943-56. ​

 
Evaluation of Protein Safety in the Context of Agricultural Biotechnology
Journal Article 1/1/2008

This document puts forth a scientifically based two-tiered, weight-of evidence strategy to assess the safety of novel proteins.

 

Task Force #6

 
Evaluation of Protein Safety in the Context of Agricultural Biotechnology
Journal Article 1/1/2008

This document puts forth a scientifically based two-tiered, weight-of evidence strategy to assess the safety of novel proteins.

 

Task Force #6

 
Evaluation of scientific criteria for identifying allergenic foods of public health importance
Journal Article 1/1/2011
Commissioned by the ILSI Europe Food Allergy Task Force. Regulatory Toxicology and Pharmacology 2011;60:281–289
 
Evaluation of the Budget Method for Screening Food Additive Intakes
Journal Article 1/1/1997
J.S. Douglass, L.M. Barraj, D.R. Tennant, W.R. Long and C.F. Chaisson. Food Additives and Contaminants, 1997, Vol. 14, No. 8, 791—802

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 ​Featured Publications for May 2015

Microbial hazards in irrigation water: standards, norms and testing
to manage use of water in fresh produce primary production

Comprehensive Reviews in Food Science and Food Safety, 10 April 2015
Commissioned by the ILSI Europe Emerging Microbiological Issues Task Force

Assessing dietary exposure to caffeine form beverages in the U.S. population
using brand-specific versus category-specific caffeine values

Food and Chemical Toxicology, 20 March 2015
Commissioned by the ILSI North America Caffeine Working Group

Risk/Benefit Communication about Food – A Systematic Review of the Literature
Critical Reviews in Food Science and Nutrition, 9 January 2015
Commissioned by the ILSI Europe Consumer Science Task Force