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​ILSI disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press.

Nutrition Reviews

Present Knowledge in Nutrition, Tenth Edition

ILSI News: ILSI's Quarterly Newsletter

 

 Publications

 
A Review of the Environmental Safety of the Cry1F Protein
Journal Article 1/1/2013
This document provides a comprehensive review of the information and data relevant to the environmental risk assessment of Cry1F, a family of proteins encoded by genes isolated from acillus thuringiensis (Bt), and it presents a summary statement about the environmental safety of these proteins when produced in genetically engineered (GE) cotton (Gossypium hirsutum) and maize (Zea mays) plants.
 
A Review of the Environmental Safety of the Cry2Ab Protein
Journal Article 1/1/2013
This document provides a comprehensive review of the information and data relevant to the environmental risk assessment of Cry2Ab, a protein encoded by genes isolated from Bacillus thuringiensis (Bt).
 
Environmental Risk Assessment of GE Plants Under Low-Exposure Conditions
Journal Article 5/31/2013
​This paper presents some relevant considerations for conducting an ERA for a GE plant in a low-exposure scenario in the context of the generalized ERA paradigm, building on discussions and case studies presented during a session at ISBGMO 12.
 
Genetically Engineered Trees for Plantation Forests: Key Considerations for Environmental Risk Assessment
Journal Article 8/5/2013
​Forests are vital to the world’s ecological, social, cultural and economic well-being yet sustainable provision of goods and services from forests is increasingly challenged by pressures such as growing demand for wood and other forest products, land conversion and degradation, and climate change.
 
Problem Formulation in the Environmental Risk Assessment for Genetically Modified Plants
Journal Article 1/1/2009

This paper describes the problem formulation process, whereby policy goals, scope, assessment endpoints, and methodology are developed into an explicitly stated problem and an approach for the environmental risk assessment of genetically modified plants.

 
Problem Formulation in Environmental Risk Assessment of Genetically Modified Crops: A Brazilian Workshop
Journal Article 1/1/2009

This report is a summary of a workshop organized by the International Life Sciences Institute (ILSI) Research Foundation, ILSI Brasil, and Brazilian Agricultural Research Corporation (EMBRAPA) brought together scientists from government, industry and academia to explore problem formulation for environmental risk assessment (ERA) of genetically modified crops.​

 
Nutrition Reviews en español: Volume e1, Issue e1, March 2013
Journal Article 1/1/2013
Spanish-language translations of select articles from the original, English-language edition of ILSI’s leading peer-reviewed journal Nutrition Reviews. Nutrition Reviews en español: Volumen e1; Número e1, marzo de 2013. Traducción al español de artículos selecciones de la edición original de la publicación de ILSI, Nutrition Reviews.
 
The Key Events Dose-Response Framework: A Cross-Disciplinary Mode-of-Action Based Approach to Examining Dose-Response and Thresholds
Journal Article 1/1/2009

One of five articles published in the September 2009 issue of Critical Reviews in Food Science and Nutrition that describe a Key Events Dose-Response Framework for chemical, microbial pathogens, allergens, and nutrients.

 
The Key Events Dose-Response Framework: A Foundation for Examining Variability in Elicitation Thresholds for Food Allergens
Journal Article 1/1/2009

One of five articles published in the September 2009 issue of Critical Reviews in Food Science and Nutrition that describe a Key Events Dose-Response Framework for chemical, microbial pathogens, allergens, and nutrients.

 
Application of Key Events Analysis to Chemical Carcinogens and Noncarcinogens
Journal Article 1/1/2009

One of five articles published in the September 2009 issue of Critical Reviews in Food Science and Nutrition that describe a Key Events Dose-Response Framework for chemical, microbial pathogens, allergens, and nutrients.


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