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​ILSI disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press.

Nutrition Reviews

Present Knowledge in Nutrition, Tenth Edition

ILSI News: ILSI's Quarterly Newsletter

 

 Publications

 
Genetics and Consequences of Crop Domestication
Journal Article 1/1/2013

Proceedings from the 2012 IFBiC Plant Compositional Analysis Workshop, published in the Journal of Agricultural and Food Chemistry ​(Flint-Garcia et al. 2013;61(35):8267–8276).

​​Task Force #12​

 
Global Patterns of Water Intake: How Intake Data Affect Recommendations
Journal Article 1/1/2012
This article by Susan M. Shirreffs is part of a 2012 supplement published in Nutrition Reviews, which follows up the Second International ILSI North America Conference on Hydration and Health, held November 15–16, 2011. The conference reviewed the available science on hydration and related health issues, while also providing a scientific discussion of the compilation of data on fluid intake as it relates to health, well-being, disease, and human performance.
 
Glosario de Términos Comúnamente Usados en Biotecnología
Other 1/1/2000
This document, produced by ILSI de Mexico, is a Spanish language glossary of terms commonly used in biotechnology that also include English terms and definitions.
 
Glycaemic Index Methodology
Journal Article 1/1/2005
 
Glycaemic Index Methodology
Journal Article 1/1/2005
 
Glycemic Response and Health
Journal Article 1/1/2008
 
Graft versus host reaction
Book 1/1/2005

Holsapple, M. P. (2005). Graft versus host reaction. In Encyclopedic Reference of Immunotoxicology (H.-W. Vohr, Ed.) Eds.), pp. 261-264. Springer Press, Heidelberg, Germany.​

 
Guía para la Evaluación de Riesgo Ambiental de Organismos Genéticamente Modificados
Book 1/1/2012
 
Guidance for Assessing the Probiotics Beneficial Effects: How to Fill the Gap
Journal Article 1/1/2010
The Journal of Nutrition 2010,140:S671-S721
 
Guidance for Assessing the Probiotics Beneficial Effects: How to Fill the Gap
Journal Article 1/1/2010
The Journal of Nutrition 2010,140:S671-S721

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