Publications

ILSI disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press. Search for ILSI and ILSI-supported publications using the Publications Search to the left. You may search across the entire organization, or narrow your results by an individual ILSI branch or international committee. You can use the Advance Search feature at the top of the page to search several branches simultaneously.

*Nutrition Reviews*

Present Knowledge in Nutrition, Tenth Edition

ILSI News: ILSI's Quarterly Newsletter

Publications

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Towards a European Registry of Severe Allergic Reactions: Current Status of National Registries and Future Needs

Journal Article 2010

Allergy 2010;DOI: 10.1111/j.1398-9995.2010.02332.x

Tools for Microbiological Risk Assessment

Report/White Paper 2012

Commisionned by the Risk Analysis in Food Microbiology Task Force, ILSI Europe Series 2012:1-40

Threshold of Toxicological Concern for Chemical Substances Present in the Diet - A Practical Tool for Assessing the Need for Toxicity Testing

Journal Article 2000

Threshold of Toxicological Concern for Chemical Substances Present in the Diet

Journal Article 2001

Threshold of Toxicological Concern for Chemical Substances Present in the Diet

Report/White Paper 2000

Report Series

Threshold of Toxicological Concern for Chemical Substances Present in the Diet

Report/White Paper 2000

Report of an ILSI Europe Threshold of Toxicological Concern Task Force workshop held in October 1999.

Threshold of Toxicological Concern (TTC): A Tool for Assessing Substances of Unknown Toxicity Present at Low Levels in the Diet

Monograph 2005

This monograph by ILSI Europe discusses how a threshold for toxicological concern could establish a standardized risk screening value for all chemicals and the implications of this idea.

Threshold of Toxicological Concern (TTC)

Monograph 2005

Translations available in English and Spanish.

Threshold Dose for Peanut: Risk Characterization Based upon Diagnostic Oral Challenge of a Series of 286 Peanut-allergic Individuals

Journal Article 2010

Clinical records of 286 consecutive patients reacting positively with objective symptoms to double-blind, placebo-controlled oral peanut challenges at University Hospital, Nancy, France were examined for individual No Observed Adverse Effect Levels (NOAELs) and Lowest Observed Adverse Effect Levels (LOAELs).

Threshold Dose for Peanut: Risk Characterization Based Upon Diagnostic Oral Challenge of a Series of 286 Peanut-Allergic Individuals

Journal Article 2010

Clinical records of 286 consecutive patients reacting positively with objective symptoms to double-blind, placebo-controlled oral peanut challenges at University Hospital, Nancy, France were examined for individual no observed adverse effect levels (NOAELs) and lowest observed adverse effect levels (LOAELs). This study was published in Food and Chemical Toxicology (2010;48:814–819).

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