Publications

ILSI disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press. Search for ILSI and ILSI-supported publications using the Publications Search to the left. You may search across the entire organization, or narrow your results by an individual ILSI branch or international committee. You can use the Advance Search feature at the top of the page to search several branches simultaneously.

*Nutrition Reviews*

Present Knowledge in Nutrition, Tenth Edition

ILSI News: ILSI's Quarterly Newsletter

Nutrigenomics: The Impact of Biomics Technology on Nutrition Research

Journal Article 2005

Food packaging: Ensuring the Safety, Quality and Traceability of Foods

Proceedings 2005

Ochratoxin A in Food: Recent Developments and Significance

Proceedings 2005

Hypertension: Optimising Dietary and Lifestyle Factors

Proceedings 2005

Food Safety Objectives – Role in Microbiological Food Safety Management

Proceedings 2005

Process for the Assessment of Scientific Support for Claims on Foods (PASSCLAIM) – Consensus on Criteria

Journal Article 2005

Threshold of Toxicological Concern (TTC)

Monograph 2005

Translations available in English and Spanish.

Type 2 Diabetes - Prevention and Management

Monograph 2005

Nutrition and Genetics - Mapping Individual Health

Monograph 2005

Recontamination as a Source of Pathogens in Processed Foods - a Literature Review

Report/White Paper 2005

Report Series

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