Publications

ILSI disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press. Search for ILSI and ILSI-supported publications using the Publications Search to the left. You may search across the entire organization, or narrow your results by an individual ILSI branch or international committee. You can use the Advance Search feature at the top of the page to search several branches simultaneously.

*Nutrition Reviews*

Present Knowledge in Nutrition, Tenth Edition

ILSI News: ILSI's Quarterly Newsletter

Publications

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Process for the Assessment of Scientific Support for Claims on Foods (PASSCLAIM) – Consensus on Criteria

Journal Article 2005

Recommended Dietary Allowances (RDA) - Harmonization in Southeast Asia

Monograph 2005

This monograph documents the process of developing and establishing the harmonized RDAs for Southeast Asia. It also comprises state-of-the-art papers on 14 selected core nutrients prepared by several country representatives.

Recommended Dietary Allowances (RDA) - Harmonization in Southeast Asia

Monograph 2005

Recontamination as a Source of Pathogens in Processed Foods - a Literature Review

Report/White Paper 2005

Report Series

Threshold of Toxicological Concern (TTC)

Monograph 2005

Translations available in English and Spanish.

Threshold of Toxicological Concern (TTC): A Tool for Assessing Substances of Unknown Toxicity Present at Low Levels in the Diet

Monograph 2005

This monograph by ILSI Europe discusses how a threshold for toxicological concern could establish a standardized risk screening value for all chemicals and the implications of this idea.

Type 2 Diabetes - Prevention and Management

Monograph 2005

Use of food safety objectives as a tool for reducing foodborne listeriosis

Journal Article 2005

Article in Food Control on food safety objectives as a link to public health objectives and performance objectives.

Use of food safety objectives as a tool for reducing foodborne listeriosis

Journal Article 2005

Article in Food Control on food safety objectives as a link to public health objectives and performance objectives.

A Multi-Laboratory Evaluation of a Common in Vitro Pepsin Digestion Assay Protocol Used in Assessing the Safety of Novel Proteins

Journal Article 2004

This Regulatory Toxicology and Pharmacology journal article assesses protocols used in determining novel protein safety.

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