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​ILSI disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press.

Nutrition Reviews

Present Knowledge in Nutrition, Tenth Edition

ILSI News: ILSI's Quarterly Newsletter

 

 Publications

 
October 2007 Workshop Background Paper on Sampling and Detection Methods
Other 1/1/2007
This report represents a unique survey of the present status of GMO activities in the North American Free Trade Agreement region.  Available in English, Portuguese, and Spanish.
 
Best Practices for the Conduct of Animal Studies to Evaluate Crops Genetically Modified for Output Traits
Other 1/1/2007
An IFBiC / FASS reference publication scientists who conduct bioavailability, performance, processing, and animal-derived food product studies with nutrientenhanced crops and their coproducts.
 
Task Force #5
 
Nutritional and Safety Assessments of Foods and Feeds Nutritionally Improved through Biotechnology: Case Studies
Journal Article 1/1/2007
Executive Summary in Journal of Food Science
 
Task Force #4
 
Sampling and Detection Methods for Products of Modern Agricultural Biotechnology in NAFTA Countries
Report/White Paper 1/1/2007

This document provided background information for an October 11- 12, 2007 ILSI IFBiC discussion workshop on specific issues and viewpoints related to harmonization of sampling and detection​​​ methods for GM foods in NAFTA countries.

 

Sampling and Detection

 
Nutrigenomics – Opportunities in Asia
Book 1/1/2007

The book begins by giving a general overview on the concepts and methods in nutrigenomics. This is followed by specific examples of the applications of these concepts and methods to specific disease states.

 
Best Practices for the Conduct of Animal Studies to Evaluate Crops Genetically Modified for Output Traits
Other 1/1/2007
An IFBiC / FASS reference publication scientists who conduct bioavailability, performance, processing, and animal-derived food product studies with nutrientenhanced crops and their coproducts.
 
October 2007 Workshop Background Paper on Sampling and Detection Methods
Other 1/1/2007
This report represents a unique survey of the present status of GMO activities in the North American Free Trade Agreement region.  Available in English, Portuguese, and Spanish.
 
Nutritional and Safety Assessments of Foods and Feeds Nutritionally Improved through Biotechnology: Case Studies
Journal Article 1/1/2007
Executive Summary in Journal of Food Science
 
History of Safe Use as Applied to the Safety Assessment of Novel Foods and Foods Derived from Genetically Modified Organisms
Journal Article 1/1/2007

This article from Food and Chemical Toxicology assesses the safety of novel foods and those derived from genetically modified organisms within a context of historically safe food.

 
The Application of Post-Market Monitoring to Novel Foods
Journal Article 1/1/2007

This article reviews the role of post-market monitoring in the assessment of novel foods, suggesting improvements for the methodologies and data in the future.


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