Nutritional and Safety Assessments of Foods and Feeds Nutritionally Improved through Biotechnology: Case Studies
Journal Article 2007
Executive Summary in Journal of Food Science
Task Force #4
Nutritional and Safety Assessments of Foods and Feeds Nutritionally Improved through Biotechnology: Case Studies
Journal Article 2007
Executive Summary in Journal of Food Science
Nutritional Characterisation of Foods: Science-based Approach to Nutrient Profiling
Journal Article 2007
Summary Report of a Workshop held in April 2006
Nutritional Epidemiology: Possibilities and Limitations
Monograph 1996
Translations available in English and Japanese.
Nutritional profile of schoolchildren from different socio-economic levels in Santiago, Chile
Journal Article 2010
The article describes ILSI South Andean-funded research to assess the nutritional status, food intake, and physical activity patterns in schoolchildren attending 5th and 6th grade in basic schools from different socio-economic levels in the metropolitan region of Santiago.
Nutritional profile of schoolchildren from different socio-economic levels in Santiago, Chile
Journal Article 2010
The article describes ILSI South Andean-funded research to assess the nutritional status, food intake, and physical activity patterns in schoolchildren attending 5th and 6th grade in basic schools from different socio-economic levels in the metropolitan rvafegion of Santiago.
Obesity in Pregnancy: Implications for the Mother and Lifelong Health of the Child
Journal Article 2011
Pediatric Research 2011;69(2):175-180
Obesity in Pregnancy: Implications for the Mother and Lifelong Health of the Child
Journal Article 2011
Pediatric Research 2011;69(2):175-180
Occurrence and Significance of Ochratoxin A in Food
Proceedings 1996
Ochratoxin A in Food: Recent Developments and Significance
Proceedings 2005