Method Development in Relation with Regulatory Requirements for the Detection of GMOs in the Food Chain
Proceedings 2002
Overview of Acrylamide Toxicity and Metabolism
Report/White Paper 2002
This report discusses the current state of knowledge regarding the toxicity and metabolic consequences of acrylamide in food and in identifying data gaps and conclusions regarding what research would fill those gaps and what research should occur first.
Overview of Acrylamide Toxicity and Metabolism
Report/White Paper 2002
This report discusses the current state of knowledge regarding the toxicity and metabolic consequences of acrylamide in food and in identifying data gaps and conclusions regarding what research would fill those gaps and what research should occur first.
Packaging Materials: 2. Polystyrene for Food Packaging Applications
Report/White Paper 2002
Packaging Materials: 3. Polypropylene as a Packaging for Food and Beverages
Report/White Paper 2002
Regulamentação do Registro de Agrotóxico: Abordagem da Avaliação e do Risco Toxicológico Ocupacional
Book 2002
Safety Considerations of DNA in Foods
Report/White Paper 2002
Report Series with translations in English and Chinese.
Technical Brief on Iron Compounds for Fortification of Staple Foods
Monograph 2002
This is a technical brief by the International Nutritional Anemia Consultative Group summarizing information on the iron fortificants currently available to fortification programs.
Technical Brief on Iron Compounds for Fortification of Staple Foods
Monograph 2002
This is a technical brief by the International Nutritional Anemia Consultative Group summarizing information on the iron fortificants currently available to fortification programs.
Treatment of Child and Adolescent Obesity: Reports from Pediatricians, Pediatric Nurse Practitioners, and Registered Dietitians
Journal Article 2002
This article is part of a 2002 supplement in Pediatrics entitled "Treatment of Overweight Children and Adolescents: A Needs Assessment of the Health Practitioners."