Skip Ribbon Commands
Skip to main content
 

 Search Publications

 
Search
Select a date from the calendar.

Publications

ILSI disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals.  ILSI also publishes books, monographs, white papers, and other reports through ILSI Press.

Search for ILSI and ILSI-supported publications using the Publications Search to the left.  You may search across the entire organization, or narrow your results by an individual ILSI branch or international committee.  You can use the Advance Search feature at the top of the page to search several branches simultaneously.

   
Nutrition Reviews
Present Knowledge in Nutrition, Tenth Edition
ILSI News: ILSI's Quarterly Newsletter
 

 Publications

 
Dietary Fructose Reduces Circulating Insulin and Leptin, Attenuates Postprandial Suppression of Ghrelin, and Increases Triglycerides in Women
Journal Article 2004
This article examines how high fructose and high glucose diets differently affect circulating insulin and leptin levels in humans and if these differences consequently affect appetite.
 
Dietary Fibre
Monograph 2006
Translations available in English, Portuguese and Japanese
 
Dietary Fibre
Monograph 2010
​Chinese translation of the ILSI Europe monograph
 
Dietary Fatty Acids, Hemostasis, and CVD Risk
Journal Article 2004

This article describes relationships between dietary fatty acids, hemostasis, and CVD risk.  The article is approved by the American Dietetic Association for continuing education credits.

 
Dietary Fatty Acids, Hemostasis, and CVD Risk
Journal Article 2004
This article, published in the Journal of the American Dietetic Association (2004;104:410–419; quiz 492), describes relationships between dietary fatty acids, hemostasis, and CVD risk.  The article is approved by the American Dietetic Association for continuing education credits.
 
Dietary factors and low grade inflammation in relation to overweight and obesity
Journal Article 2011
 
Diet Composition and the Risk of Type 2 Diabetes: Epidemiological and Clinical Evidence
Journal Article 2004
 
Diet and Physical Activity – Interactions for Health
Proceedings 1999
 
Diet and Dental Caries - Cariogenicity may Depend More on Oral Hygiene Using Fluorides than on Diet or Type of Carbohydrate
Journal Article 2006
 
Development of the International Life Sciences Institute Crop Composition Database
Journal Article 2004

A journal article describing the development and usefulness of the IFBiC Crop Composition Database.

 
Task Force #7

[1[2[3[4[5[6[7[8[9[10[11[12[13[14[15[16[17[18
[19[20[21[22[23[24[25[26[27[28[29[30[31[32[33[34[35[36
[37[38[39[40[41[42[43[44[45[46[47[48[49[50[51[52[53[54
[55[56[57[58[59[60[61[62[63[64[65[66[67[68[69[70[71[72
[73[74[75[76[77[78[79[80[81[82[83[84[85[86

 

Publications