Occurrence and Significance of Ochratoxin A in Food
Proceedings 1996
Food Packaging: Scientific Developments Supporting Safety and Quality
Proceedings 2009
Food Additives and Contaminants 2009;26(12):1525-1648.
Functional Foods in Europe - International Developments in Science and Health Claims
Proceedings 2009
Selected proceedings of an International Symposium held on 9-11 May 2007 in Portomaso, Malta
How to Assess Long-term Effects of Nutrition on Brain Function?
Proceedings 2010
Proceedings of a workshop
Nutrition Reviews 2010;68(Suppl.1):S1-S58
Micronutrient Bioavailability: Priorities and Challenges for Setting Dietary Reference Values
Proceedings 2010
The American Journal of Clinical Nutrition 91(Suppl.5):1413S-1491S
Proceedings of a workshop hosted by EURRECA and the Addition of Nutrients to Food Task Force
Biotechnology-Derived Nutritious Foods for Developing Countries: Needs, Opportunities, and Barriers
Proceedings 2002
This is a discussion summary and expanded abstracts from a workshop organized by the ILSI Research Foundation (the ILSI Human Nutrition Institute) and International Food Biotechnology Committee, the International Food Policy Research Institute, and the Joint Institute for Food Safety and Applied Nutrition.
Functional Foods in Europe - International Developments in Science and Health Claims
Proceedings 2009
Selected proceedings of an International Symposium held on 9-11 May 2007 in Portomaso, Malta
Biotechnology-Derived Nutritious Foods for Developing Countries: Needs, Opportunities, and Barriers
Proceedings 2002
This is a discussion summary and expanded abstracts from a workshop organized by the ILSI Research Foundation (the ILSI Human Nutrition Institute) and International Food Biotechnology Committee, the International Food Policy Research Institute, and the Joint Institute for Food Safety and Applied Nutrition
International Conference on Nutrigenomics
Proceedings 2005
This executive summary details the proceedings at ILSI's 2005 International Conference on Nutrigenomics.
Safety Evaluation of Nutritionally Enhanced Crops through Biotechnology: Case Studies
Proceedings 2007
This document details a workshop held November 5-9, 2007 in Buenos Aires, Argentina.